Baker 3 - Apply Today!

The hiring establishment is a fast-paced grocery store known for its wide selection of fresh and quality products, including a popular bakery section. This setting demands not only efficiency but also a high standard of food safety and customer service. As a key player in this vibrant retail environment, the bakery department delivers a variety of baked goods that cater to the tastes of a diverse clientele. The store's bakery is committed to maintaining a welcoming atmosphere while ensuring the consistency and quality of all bakery products offered to shoppers. This role is crucial in upholding the high standards of the bakery by preparing and baking bakery products at high volumes using standardized recipes. The Baker works under the supervision of the Bakery Manager and is responsible for executing a variety of tasks including product preparation and sanitation procedures. This position involves physically demanding work such as heavy lifting, standing for extended periods, walking, and kneeling. The baker must also be able to work flexible hours which include nights and weekends to meet the demands of the store’s schedule and customer needs. Employing best practices for food safety is essential in this position, and all employees related to food preparation and handling must hold a Food Handler Card or its equivalent certification. The work environment is representative of a fast-paced grocery store setting, requiring quick responsiveness and attention to detail. This role is ideal for individuals who thrive in dynamic workplace conditions, enjoy working with food, and can maintain rigorous standards of cleanliness and food preparation protocols. The hourly wage for this position ranges from minimum wage depending on location, up to $20 per hour. This compensation reflects the physical demands, specialized skills, and flexible scheduling requirements of the role. The bakery team is a fundamental part of the store’s operation, contributing directly to customer satisfaction and the overall shopping experience. Hence, quality, reliability, and teamwork are highly valued traits for candidates. Overall, the Baker plays an integral role in providing high-quality bakery products to customers by adhering to established recipes and safety procedures. The position offers the opportunity to develop baking skills in a supportive team environment, gain experience in a fast-paced retail industry, and advance within the company. Candidates who meet the physical requirements and are willing to work varied hours will find this a rewarding and engaging opportunity.

• High school diploma or equivalent
• Food Handler Card or its equivalent certification
• ability to perform heavy lifting
• must be able to stand and walk for extended periods
• availability to work nights and weekends
• physical ability to kneel
• good hearing and vision
• willingness to follow safety and sanitation protocols