Baker 2 - Apply Today!
Posted on October 24, 2025
The company is a fast-paced grocery store with a dedicated bakery section that serves a high volume of customers. Known for its commitment to quality and fresh products, the store aims to provide its clientele with an excellent shopping experience, including a wide range of baked goods prepared fresh daily. This environment thrives on efficiency, teamwork, and strict adherence to health and safety standards, ensuring that every product meets the highest standards of freshness and quality. Employees are integral to the store's success, and the bakery team specifically plays a crucial role in maintaining the store’s reputation through skilled baking and customer service. Working in this grocery store means being part of a dynamic and collaborative team that values dedication and professionalism.
The role of the Baker, under the Bakery Manager’s supervision, involves preparing and baking a high volume of bakery products using standardized recipes. This position requires someone who can work efficiently in a demanding environment, handling multiple tasks related to food preparation, sanitation duties, and ensuring that bakery products are consistently meeting quality standards. The Baker will also be required to work varied hours, including nights and weekends, making flexibility an essential part of the job. Physical demands are significant, including heavy lifting, standing, walking, kneeling, and meeting visual and auditory requirements, all of which are typical in a bakery environment within a busy grocery store. The role also mandates that candidates hold a Food Handler Card or its equivalent certification, ensuring compliance with food safety regulations. The hourly rate for this position ranges from minimum wage up to $20, varying depending on the location. This role offers an exciting opportunity for individuals passionate about baking and willing to thrive in a fast-moving retail food environment.
                - Food Handler Card or equivalent certification
 - Ability to work varied shifts including nights and weekends
 - Capability to perform heavy lifting
 - Physical ability to stand, walk, and kneel for extended periods
 - Knowledge of food safety practices
 - Experience in a fast-paced bakery or grocery environment preferred
 - High school diploma or equivalent preferred