Augusta,GA,USA The Willcox Restaurant Manager-$45000 To $65000 Per

The Willcox is a historic boutique hotel and restaurant renowned for its timeless hospitality, gracious service, and exceptional cuisine. Nestled in an iconic property, The Willcox has built a reputation as a premier destination where guests experience a unique blend of history and modern luxury. This establishment prides itself on creating memorable moments through impeccable attention to detail, warm guest interactions, and a commitment to quality in every aspect of its operations. With its elegant ambiance and dedication to excellence, The Willcox continues to attract discerning guests who value authenticity and superior service in a refined setting. We are currently seeking an experienced Restaurant Manager to join our leadership team at The Willcox. This full-time role is an exciting opportunity for a dedicated hospitality professional to oversee and support the daily operations of our restaurant, ensuring the highest standards of service and quality. The Restaurant Manager will be integral to driving sales, controlling costs, and fostering a positive team culture, all while delivering exceptional dining experiences to our valued guests. This position offers competitive pay and opportunities for professional growth within a supportive, team-driven environment. As the Restaurant Manager, you will oversee both front-of-house and back-of-house operations, acting as a key leader who models excellence in guest service and operational efficiency. Collaborating closely with the General Manager, you will help achieve budget goals and maintain financial discipline by monitoring payroll, labor costs, and inventory management. Staff leadership and development are core responsibilities, including hands-on coaching, training, and clear communication to build a motivated, high-performing team. Your role as maitre d' will embody the warm, attentive service that defines The Willcox’s reputation, consistently exceeding guest expectations. The successful candidate will bring at least two years of management experience in the restaurant industry, preferably within upscale or fine dining venues. Essential skills include strong leadership capabilities, a thorough understanding of cost control and budgeting processes, and excellent communication skills geared toward delivering outstanding guest service. The position demands flexibility in scheduling, including availability for evenings, weekends, and holidays, to meet the dynamic needs of the hospitality environment. Joining The Willcox means becoming part of a passionate hospitality team dedicated to preserving the property’s legacy while advancing its success through innovation and outstanding service. The Willcox is committed to fostering a diverse and inclusive workplace where every employee is valued and empowered. We welcome candidates who want to contribute their talents to a respected institution and grow within a collaborative and professional atmosphere.

• 2+ years of restaurant management experience preferably in upscale or fine dining
• Proven leadership ability
• Strong knowledge of cost control and budgeting
• Excellent communication skills
• Availability to work flexible schedule including evenings, weekends, and holidays