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Olive Garden is a renowned casual dining restaurant chain known for its warm hospitality, Italian-inspired cuisine, and family-friendly atmosphere. As part of a larger restaurant group, Olive Garden prides itself on creating memorable dining experiences for guests through exceptional service and a welcoming environment. The brand is dedicated to maintaining high standards of cleanliness, safety, and guest satisfaction, making it a preferred destination for families, friends, and those seeking a taste of classic Italian dishes in a friendly setting. Joining Olive Garden as a host means becoming part of a vibrant team that values teamwork, communication, and a passion for hospitality. This role is vital as it sets the tone for the entire guest experience from the moment customers walk through the door. Employment offers an hourly wage ranging from $15 to $17, reflecting the importance of the position and the skills required. The role of a host at Olive Garden encompasses several key responsibilities aimed at enhancing the guest experience. Hosts greet guests warmly and are responsible for seating them in an organized and efficient manner. They play a crucial role in maintaining the restaurant’s cleanliness by regularly sanitizing and disinfecting guest and team member touch points. Additionally, hosts present guests with clean menus, answer any initial questions, and may provide suggestions to enrich the dining experience. The end of the guest's visit is equally important, as hosts sincerely thank guests, wish them well, and invite them to return. This position offers a flexible schedule to accommodate other life priorities such as school, childcare, or family care, which is beneficial for those seeking work-life balance. Olive Garden also supports its staff with various benefits including paid sick leave, family and medical leave, health and dental insurance, weekly pay, and career advancement opportunities. The brand encourages ongoing training to develop critical skills, promoting employees from within, with more than half of their managers having started in hourly roles. Olive Garden’s commitment to team member wellness and maintaining clean restaurants ensures a safe and supportive work environment. The emphasis on safety and sanitation aligns with the broader industry standards and reflects Olive Garden’s dedication to both guests and employees. This position not only offers a chance to work in a dynamic, guest-focused environment but also provides opportunities for growth and development within the hospitality industry. For individuals passionate about hospitality and eager to contribute to a team-oriented workplace, becoming a host at Olive Garden is an excellent opportunity. You will be the face of the restaurant, responsible for making guests feel at home, and play an integral part in the company’s mission to be a family where everyone feels welcomed and valued. Whether you are seeking part-time work, flexible hours, or a stepping stone into the restaurant management career path, Olive Garden offers a rewarding and engaging work experience.

• high school diploma or equivalent
• ability to work flexible schedules including evenings and weekends
• excellent communication skills
• physical ability to stand for extended periods
• customer-focused attitude
• ability to work well in a team
• willingness to follow sanitation and safety guidelines