Apply Now:Baker-Apply Today! in Saint Paul,MN,USA | Hiring

Dunkin' Donuts, a global leader in the quick-service restaurant industry, is renowned for its delicious coffee, baked goods, and fast, friendly service. With thousands of locations worldwide, Dunkin' Donuts has established itself as a household name for people seeking a quick and satisfying meal or snack on the go. Each Dunkin' Donuts store is operated by independent franchisees who uphold the brand's commitment to quality, customer satisfaction, and community involvement. Working with a Dunkin' Donuts franchisee offers employees a unique opportunity to be part of a successful, fast-paced, and customer-focused environment that values teamwork and enthusiasm. The role of a Baker within a Dunkin' Donuts franchise is both essential and rewarding. Bakers are the backbone of the store's quality product offering, responsible for the preparation of fresh, high-quality baked goods that meet operational and brand standards. This position involves creating an inviting guest experience by preparing items with care and serving them in a clean and welcoming environment. Bakers work closely with the rest of the team, including managers and front-of-house staff, to ensure every guest leaves satisfied and eager to return. This full-time role requires dedication, punctuality, and the willingness to work various shifts, including nights, weekends, and holidays. The baker's responsibilities extend beyond just baking; they include maintaining a clean workstation, adhering to food safety regulations, and following operational procedures related to cash handling and overall restaurant safety. This position is ideal for individuals who thrive in a dynamic, fast-paced setting where no two days are the same. Bakers at Dunkin' Donuts have the opportunity to develop and apply a broad set of skills, from food preparation and quality control to customer service and teamwork. The franchisee emphasizes a supportive work culture where every team member's contribution is valued, and there is room for growth and personal development. Competitive weekly pay, paid time off, employee meals, and medical and dental insurance with company contributions make this a valuable and attractive employment opportunity. Additionally, benefits such as AFLAC accident, short-term disability, and life insurance options provide comprehensive support for employees' well-being. Joining Dunkin' Donuts as a baker means becoming part of a vibrant community committed to serving great food and great experiences with a smile, ensuring both personal and professional satisfaction in every shift worked.

• High school diploma or equivalent
• Previous experience in food preparation or baking preferred
• Ability to work flexible hours including nights, weekends and holidays
• Ability to stand for extended periods and lift moderate weights
• Strong attention to detail and adherence to hygiene standards
• Good communication skills and the ability to work as part of a team
• Must meet minimum age requirements to operate restaurant equipment