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Live Nation Entertainment stands as the world’s leading live entertainment company, renowned for its global market leaders including Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster is the foremost global event ticketing company, handling over 500 million tickets annually and serving more than 12,000 clients worldwide. Live Nation Concerts, the largest provider of live entertainment worldwide, promotes over 40,000 shows and more than 100 festivals each year, supporting nearly 4,000 artists across 40 countries. This powerhouse of entertainment businesses enables Live Nation Media & Sponsorship to create strategic music marketing programs that connect over 1,000 brands with 98 million fans attending Live Nation Entertainment events annually. For more details, you can visit www.livenationentertainment.com. Live Nation’s Concerts Division is a vibrant, dynamic environment where tours are born, artists come to life, and fans experience the exhilaration of live music. The division manages dozens of owned and operated amphitheaters and includes a global touring team, ticketing and venue operations, marketing, and sales. The culture at Live Nation is upbeat and fun, with abundant opportunities for career growth. Employees enjoy perks such as free concert tickets, dog-friendly offices, and progressive benefits including student loan reimbursement and adoption and fertility support. Recognized as a Great Place to Work and one of People Magazine's “50 Companies that Care,” Live Nation encourages a diverse community where everyone can belong and thrive. Whether you are passionate about live music or seeking to develop your career in a supportive environment, now is a perfect time to join Live Nation. The role in focus here is a frontline service position within Live Nation’s Concerts Division, specifically a server or bartender role at a venue such as House of Blues. This position is essential in delivering an exceptional guest experience by anticipating and responding to guests’ needs, suggestively selling beverages and menu items, and handling orders with efficiency and professionalism. The role demands excellent interpersonal skills to answer guest queries and make recommendations, as well as to ensure responsible alcohol service in compliance with the venue’s policies and local ordinances. This role requires adeptness in using Point of Sale (POS) systems to communicate drink orders to the bar, delivering drinks skillfully in a busy environment, and maintaining cleanliness and safety standards throughout the shift. The server or bartender will actively circulate in their work area to maintain line of sight and atmosphere control, ensuring the safety and comfort of guests. Tasks also include removing dirty glasses and dishes, cleaning spills, and maintaining housekeeping standards according to venue policies. An essential component of the job is to verify guests' identification, especially if they appear under the age of 30, and to manage intoxicated guests safely by refusing further alcohol service courteously and escalating to management when necessary. Handling payments accurately including cash, credit cards, or traveler’s checks as per company policy is a critical duty. Collaboration with other servers and staff members to provide seamless service is also expected. The ideal candidate should be someone with a flexible schedule who can work late hours, with a minimum of 3 years of positive customer interactions experience, and knowledge of cocktail tray service, basic food service, drink recipes, and responsible alcohol service. Certification in Responsible Alcohol Awareness Training or equivalent is mandatory. The candidate should demonstrate a tolerant and inclusive attitude towards all cultures, music, and art forms, reflecting the company’s commitment to diversity and inclusion. The physical demands of this role include working in a fast-paced, often loud and stressful environment, requiring prolonged periods of standing and the ability to lift or move items up to 25 pounds using proper lifting techniques. This position offers a unique opportunity to be part of a global leader in live entertainment, delivering memorable experiences to millions of fans through music and live events.

• Ability to work late hours
• Flexible schedule
• Working knowledge of cocktail tray service, basic food service, responsible alcohol service, drink recipes and garnishes, point of sales systems
• 3 years' work experience interacting with people in a positive environment
• Tolerance of all cultures, music and art forms
• Responsible Alcohol Awareness Training Certification or equivalent
• Ability to deal with intoxicated guests in a positive and safety minded manner