AeroCareers Job Posting: Alaska Airlines is Join Team a Aviation in Evansville,IN,USA | Hiring at Bar Louie. This is a Part Time role in Evansville, IN, USA, IN. Salary: $11 - $14.

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Alaska Airlines is Join Team a Aviation in Evansville,IN,USA | Hiring

Posted on October 24, 2025

Evansville, IN, USA, IN Part Time $11 - $14

Local Job Overview: Evansville, IN, USA

Key Information

  • Apply your your professional skills skills at our Evansville, IN, USA location.
  • Employer: Bar Louie (Hiring in Evansville, IN, USA)
  • Urgency: Immediate consideration in Evansville, IN, USA.
  • Location: Evansville, IN, USA, IN
  • Benefits: A comprehensive benefits package is included.
  • Role in Evansville, IN, USA: Dishwasher - No Experience!
  • Pay: $11-$14/Hour (approx. $14.9k/Year)
  • Clear growth pathways at our Evansville, IN, USA office.
  • This Evansville, IN, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
  • Our Bar Louie team in Evansville, IN, USA, IN is growing.
  • Benefit from working in Evansville, IN, USA, a key hub for the a dynamic industry.


Bar Louie Evansville is a vibrant and contemporary restaurant known for its welcoming atmosphere and commitment to delivering an exceptional dining experience. As a branch of the Bar Louie brand, it offers a unique blend of modern American cuisine and craft cocktails, creating an exciting environment where guests can enjoy great food, drinks, and company. The establishment prides itself on fostering a culture of respect, innovation, and teamwork among its staff, which plays a crucial role in maintaining its reputation and upholding excellent service standards. The dishwasher position at Bar Louie Evansville is a vital role that contributes significantly to the smooth operation and hygiene standards of the restaurant. Reporting directly to the General Manager, Kitchen Manager, or Manager, the dishwasher is responsible for ensuring that all dishes, utensils, and kitchen tools are cleaned promptly and safely. This role requires a strong physical capability since employees must be able to stand for extended periods and handle heavy lifting. While previous restaurant experience is helpful, it is not mandatory, making this an excellent opportunity for individuals looking to start or grow their career in the food service industry. The dishwasher plays an integral role in maintaining health and safety protocols by adhering to stringent sanitation and operational standards. The position demands alertness to the needs of team members and guests, with a particular focus on the cleanliness and availability of china, glassware, and silverware. Attention to detail and the ability to follow directions precisely are essential to perform the daily opening setup, side work during service, and closing duties effectively. Bar Louie Evansville is committed to providing a supportive and structured work environment where employees are encouraged to be respectful, results-driven, smart, trustworthy, and innovative. Dishwashers are expected to embrace the Bar Louie culture by choosing the right attitude, prioritizing guest satisfaction, fostering strong relationships, and treating the restaurant as if it were their own. This job requires an individual to be present, work hard, have fun, and contribute actively to a team-oriented environment. The position demands responsibility, punctuality, and compliance with the employee handbook and company standards. Dishwashers must maintain a clean and professional appearance, manage their time effectively by taking breaks during non-busy periods, and perform their duties with friendly assertiveness and a strong work ethic. Success in this role is measured by adherence to performance standards and passing required departmental tests with high competency. Continuous learning, teamwork, and a proactive approach to job functions are also key components for success in this role at Bar Louie Evansville.
  • Able to stand for 10 hours
  • Able to lift at least 50 pounds
  • Reasonable ability of hearing for safety and accurate communication
  • Reasonable command of the English language
  • Good physical condition
  • Must be alert to the team member and guest's needs
  • Must be alert to the restaurant's china, glass and silver needs