Airport(Full-time)-Wilmington,NC,USA at Frontier Airlines | Hiring
Posted on January 15, 2026
Opportunity in Wilmington, NC, USA
Snapshot
- Hiring Organization: Eggs Up Grill
- Job Title: Cook - Wilmington, NC
- Based in: Wilmington, NC, USA, NC (a key business district)
- Status: New Wilmington, NC, USA listing (actively interviewing).
- This Wilmington, NC, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Eggs Up Grill team in Wilmington, NC, USA, NC is growing.
- Benefit from working in Wilmington, NC, USA, a key hub for the a dynamic industry.
What You Get
- Salary: $13-$17/Hour (approx. $31.2k/Year)
- Benefits: This role offers a competitive benefits package.
- Stable workload with modern tooling and processes.
Core Focus
- Core objectives involve your professional skills in a dynamic.
Our establishment is a vibrant and fast-paced kitchen dedicated to delivering exceptional dining experiences through delicious, consistently prepared food. Operating from 6:00 am to 2:00 pm daily, we pride ourselves on maintaining high standards of quality and service to meet the expectations of our valued customers. Our kitchen team plays a crucial role in upholding the reputation of our culinary offerings, ensuring every dish not only meets but exceeds the standards of taste, presentation, and safety. As a team-oriented kitchen, we emphasize collaboration, efficiency, and a passion for food preparation, which are essential for thriving in our dynamic environment.
The Line Cook / Prep Cook position is integral to our culinary operations. This role requires proficiency in handling various cooking stations—five in total—and preparing ingredients to the highest standards. The successful candidate will be familiar with food safety and ServSafe procedures, which are paramount to our kitchen's operations. Beyond technical skills, this role demands a positive attitude even during the busiest and most stressful shifts. The Line Cook works closely alongside fellow cooks and the Kitchen Manager, supporting them to maintain smooth service flow and food quality. Teamwork, service excellence, and a good work ethic are the cornerstones of success in this position. Candidates should expect to engage in multiple kitchen duties, including setting up stations, cooking, cleaning, inventory management, and even assisting in dishwashing duties when necessary. This role provides an excellent opportunity for professional growth in culinary arts, offering hands-on experience in a collaborative and supportive environment.
- High school diploma or equivalent
- Prior experience in a similar kitchen role
- Familiarity with food safety standards
- Ability to work early morning hours from 6:00 am to 2:00 pm
- Physical ability to stand for extended periods
- Ability to follow detailed instructions and recipes
- Willingness to perform all kitchen duties including dishwashing