Airport(Full-time)-Stockton,CA,USA at Jetblue | Hiring

Popeyes Louisiana Kitchen is a renowned fast-food restaurant chain specializing in Cajun-inspired fried chicken and Southern cuisine. Known for its distinctive flavors, bold spices, and commitment to quality, Popeyes has cultivated a loyal customer base by consistently delivering delicious food paired with warm hospitality. The company values team members who are passionate about food, guest experience, and working collaboratively in a fast-paced environment. With a focus on both individual growth and team success, Popeyes supports its employees in learning new skills, advancing their careers, and contributing meaningfully to the brand's legacy. The Kitchen Main role at Popeyes plays a critical part in ensuring guests receive the best possible experience every time they visit. This position involves preparing and packaging food and drink products according to established standards while maintaining a clean, safe, and welcoming restaurant environment. A Kitchen Main is expected to embody the spirit of Cajun Hospitality by greeting guests with a smile, making eye contact, and showing genuine appreciation for each order. They will engage with guests with professionalism and enthusiasm, contributing positively to the restaurant's culture. In addition to direct guest interaction, the Kitchen Main is responsible for upholding health and safety standards throughout their work area, checking food quality and temperature to guarantee freshness, and managing inventory items stocking as needed. This person must be comfortable working with various kitchen equipment such as fryers, ovens, mixers, and walk-in freezers while adhering to safety protocols. The role demands high energy, consistency, and the ability to work effectively both independently and as part of a team. This position is ideal for candidates who thrive in a fast-paced setting, enjoy working closely with food, and are eager to learn multiple facets of restaurant operations by working at a variety of stations. The role requires a flexible schedule, including availability on evenings, weekends, and holidays. Popeyes fosters a respectful, honest, and inclusive workplace culture, encouraging employees to act with integrity and contribute to the brand's positive image. Committed individuals who are ready to grow their skills in hospitality and food service will find this a rewarding opportunity to build their career. In summary, the Kitchen Main at Popeyes is not just about preparing food; it is about delivering a memorable guest experience grounded in quality, friendliness, and teamwork. From maintaining cleanliness to ensuring food safety and engaging warmly with guests, this role is central to the restaurant's operation and guest satisfaction. If you are passionate about food, enjoy being part of a dynamic team, and want to contribute to a well-known brand with a rich culinary tradition, this position offers an exciting and fulfilling career path.

• Must be at least eighteen years of age
• comfortable working in a fast-paced environment
• ability to interact in a positive and professional manner with guests and coworkers
• willingness to learn all areas of restaurant operations and work multiple stations
• available to work evenings, weekends and holidays
• less than high school education or up to one-month related experience or training or equivalent combination of education and experience