Work in Thousand Oaks,CA,USA:Restaurant Manager-$55000 To $65000 Per

LongHorn Steakhouse is a renowned restaurant brand recognized for its legendary leadership and commitment to excellence in food, service, and atmosphere. As a leader in the casual dining industry, LongHorn Steakhouse takes pride in delivering an unforgettable steakhouse experience to every guest, every time. The company culture emphasizes positivity, passion, and a dedication to exceeding standards, which is reflected in both the team members and management. This establishment is known for its warm and inviting environment, exceptional culinary offerings, and outstanding customer service, making it a favorite destination for steak lovers and casual diners alike. The role of a Restaurant Manager at LongHorn Steakhouse is pivotal in carrying forward the brand's values and operational excellence. This position involves leading and inspiring both the service and culinary teams to achieve the highest standards in guest experience. Restaurant Managers are expected to embody the spirit of Legendary leadership by fostering a positive and performance-driven culture. They set clear expectations, maintain open communication channels, and actively recognize and reward their team members for their contributions. This leadership role requires someone with a passion for hospitality, strong organizational skills, and the ability to motivate a diverse team to work cohesively in a fast-paced environment. In addition to team leadership, the Restaurant Manager is tasked with overseeing the daily operations of the restaurant, ensuring that every aspect from food quality to customer satisfaction is managed efficiently. This includes managing schedules to balance operational needs with employee well-being, driving sales, controlling costs, and ensuring compliance with health and safety regulations. The candidate should have a stable working history that demonstrates upward career progress, with salaried management experience being preferred. The salary range for this full-time position is between $55,000.00 and $65,000.00 per year, reflecting the importance and responsibility of the role. LongHorn Steakhouse offers a supportive work environment and promotes work-life balance with benefits such as balanced schedules including one weekend off per month, flex and vacation days, and additional pay for working extra days. The company also values rewarding performance through quarterly bonuses tied to restaurant performance. Moreover, the restaurant is closed on major holidays like Thanksgiving and Christmas to allow staff time with their families. Comprehensive benefits including medical, dental, and vision insurance options are available from day one, ensuring employees have access to essential healthcare support. Overall, this Restaurant Manager position at LongHorn Steakhouse offers an exciting opportunity for individuals passionate about hospitality and team leadership. It is ideal for those who have a proven ability to develop teams, inspire performance, and execute operational excellence in a dynamic restaurant setting. Joining LongHorn Steakhouse means becoming part of a respected and well-established brand that values its people and provides a rewarding career path in the hospitality industry.

• high school diploma or equivalent
• experience in restaurant management or hospitality leadership
• strong communication and interpersonal skills
• ability to work flexible hours including weekends
• leadership experience in a fast-paced environment
• commitment to customer service excellence