Work in Salt Lake City,UT,USA:Bartender-Salt Lake City,UT | Hiring

SSP America is a leading operator of dining establishments located within airports across the United States, including multiple restaurants throughout the Salt Lake City International Airport. The company is recognized for delivering high-quality food and beverage services by featuring a diverse portfolio that includes beloved local favorites such as Rooster's Brewing, Uinta Brewing, Sunday's Best, Panda Express, and Blue Lemon. These brands provide travelers with a rich culinary experience encompassing a variety of cuisines, ensuring that visitors to the airport can enjoy exceptional meals in a welcoming and convenient atmosphere. SSP America is committed to excellence in hospitality and focuses on creating an enjoyable working environment for its team members, offering opportunities for growth and career advancement. The role of Bartender at SSP America in Salt Lake City International Airport entails a blend of customer service, food and beverage preparation, and maintaining the operational standards of the bar and restaurant areas. This is a full-time position that offers an hourly wage of $2.13 plus tips, along with full benefits. Employees enjoy perks such as free parking and a free meal every shift, which contribute to a supportive employment experience. The company underscores its commitment to career development by providing avenues for employees to enhance their skills and advance within the organization. As a Bartender, the successful candidate will be responsible for responding promptly and courteously to guest inquiries, offering informed suggestions about the menu items, drinks, and overall service offerings. Mastery in using point-of-sale (POS) systems efficiently and accurately is essential for processing orders. Additionally, the role involves the preparation of various food items, including ladling soups, tossing salads, preparing dessert portions, and brewing coffee, ensuring that all dishes meet quality standards. Vigilance and attentiveness to guests’ needs are crucial, anticipating and fulfilling additional requests to maximize customer satisfaction. The Bartender is also tasked with clearing tables and counters between courses and thoroughly balancing checks, thereby facilitating smooth operational flow. SSP America values diversity and inclusivity, functioning as an equal opportunity employer. It ensures that employment decisions are free from bias related to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or any other legally protected status. Furthermore, SSP America provides reasonable accommodations during application and interview processes to comply with applicable laws, reinforcing its dedication to an ethical and fair hiring practice. This role promises a dynamic and rewarding work environment for anyone passionate about hospitality and eager to contribute to a top-tier food service company within a busy airport setting.

• High school diploma or equivalent
• Previous bartending or food service experience preferred
• Ability to use POS system
• Excellent communication skills
• Strong customer service orientation
• Ability to multitask and work efficiently in a fast-paced environment
• Availability to work full-time shifts including nights and weekends