Work in Carmel,IN,USA:Food Service Worker-Republic Airways | Hiring

Aramark is a leading global provider of food service, facilities, and uniform services. Operating in over 15 countries and serving millions of guests daily, Aramark is committed to delivering exceptional experiences through dedicated service and innovative solutions. The company is deeply rooted in a culture of service and united by a purpose to do great things not only for their employees but also for their partners, communities, and the planet. Aramark is known for fostering an inclusive and diverse work environment where every employee has the opportunity to grow, develop their talents, and pursue their professional passions in a supportive setting. They value equal employment opportunities and do not discriminate based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or other protected characteristics by law. The role of Food Service Worker at Aramark is an essential position within their food service operations. This role primarily involves assisting the manager with food and meal preparation while maintaining accurate cash receipts and meal records to ensure smooth daily operations. The Food Service Worker supports the manager in completing daily reports and upholds high standards of quality in food production, sanitation, and kitchen safety practices. This position requires individuals who are attentive to detail and committed to maintaining cleanliness and organization in food storage and preparation areas. The worker will prepare quality food and baked goods following a planned menu, serve food according to meal schedules and department procedures, and ensure all food safety regulations for sanitation, handling, and storage are strictly adhered to. In addition to food preparation and serving, the Food Service Worker is responsible for the care and use of kitchen equipment, particularly knives, and must assist in major cleaning tasks, such as refrigerators, freezers, and cooking and serving equipment. Maintaining a safe and sanitary work environment is a priority, with duties including sweeping, mopping, washing dishes, and managing garbage collection areas. The role may involve physical tasks such as lifting, bending, pushing, pulling, and extended periods of walking and standing. Employees in this position may be required to wear uniforms and personal protective equipment (PPE) to comply with safety standards. Aramark emphasizes the importance of communication and coordination within its team. The Food Service Worker must connect daily with the manager to understand and accurately prepare the day’s menu, supervise food temperature requirements, and ensure customer satisfaction by adding garnishments that enhance the look and appeal of food. This dynamic role is suited for individuals who can work quickly and precisely under pressure, enjoy working in a fast-paced environment, and have a passion for food service and hospitality. Aramark supports growth, learning, and new skill development, encouraging employees to embrace challenges and contribute positively to the company and its customers.

• high school diploma or equivalent
• prior experience in food service preferred
• ability to stand for extended periods
• capability to lift up to 50 pounds
• willingness to adhere to food safety and sanitation guidelines
• ability to work flexible hours including weekends and holidays
• strong communication skills
• commitment to teamwork and reliability