AeroCareers Job Posting: Work for Southwest:Breakfast Cook-Quick Hire! in Bend,OR,USA | Hiring at Touchmark. This is a Full Time role in Bend, OR, USA, OR. Salary: $22 - $22.

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Work for Southwest:Breakfast Cook-Quick Hire! in Bend,OR,USA | Hiring

Posted on October 24, 2025

Bend, OR, USA, OR Full Time $22 - $22

Opportunity in Bend, OR, USA

Key Information

  • Status: New Bend, OR, USA listing (actively interviewing).
  • Location: Bend, OR, USA, OR
  • Employer: Touchmark (Hiring in Bend, OR, USA)
  • Position: Breakfast Cook - Quick Hire! (Based in Bend, OR, USA)
  • This Bend, OR, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
  • Our Touchmark team in Bend, OR, USA, OR is growing.
  • Benefit from working in Bend, OR, USA, a key hub for the a dynamic industry.

What You Get

  • Compensation: $22-$22/Hour (approx. $45.8k/Year)
  • Benefits: A comprehensive benefits package is included.
  • Impactful work with supportive local leadership.

Position Scope

  • Apply your your professional skills skills at our Bend, OR, USA location.


Touchmark is a distinguished and award-winning senior living community located along the scenic riverbank at 19800 SW Touchmark Way in Bend, Oregon. Known for its warm and welcoming environment, Touchmark offers excellent culinary experiences, compassionate care, and enriching programs that empower seniors to live their fullest lives. Committed to providing a high quality of life to its residents, Touchmark combines community, care, and innovation, making it a leading choice for senior living services in the region. As a full-time Breakfast Line Cook at Touchmark, you'll become an integral part of a dynamic and supportive team dedicated to excellence in food preparation and presentation. This role offers a unique opportunity to contribute your culinary skills in a low-stress, creative workplace where you can enjoy steady hours without late-night shifts—allowing you to start early and be home before the rush hour. The starting wage is $21.50 or more depending on experience, complemented by a comprehensive benefits package including medical, dental, and vision insurance, paid time off, 401(k), and a variety of other valuable employee perks. The position primarily focuses on preparing fresh, healthy breakfast meals that meet the Gold Standard of quality and presentation. You'll have the chance to work closely with fresh, high-quality ingredients and create dishes that not only delight residents but also educate them and other team members about nutritious food choices. In this role, your talents extend beyond cooking—you help foster a community atmosphere, ensuring that each meal enhances the daily lives of the seniors you serve. Touchmark values a healthy work-life balance for its employees, recognizing that a fulfilled team member is vital for delivering exceptional resident experiences. The environment encourages passion for the culinary arts and growth in your craft, all while maintaining a supportive, patient, and team-oriented culture. If you are passionate about cooking and aspire to grow in a career that makes a real difference, Touchmark offers the perfect setting to showcase and develop your culinary talents. This position does require a minimum of one year of experience working as a cook in a high-volume kitchen, as well as the ability to read and prepare recipes accurately. Physical stamina is necessary, as you will need to lift or carry up to 30 pounds and stand for extended periods. The ideal candidate is reliable, team-oriented, adaptable, and demonstrates tact and kindness in stressful situations. Fluency in English is required to communicate effectively with team members and residents. Joining Touchmark means becoming part of a mission-driven organization that emphasizes safety, compassion, empathy, and leadership by example. If these values resonate with you and you enjoy working where your contributions truly impact lives, this role provides a rewarding and stable career path. Explore your potential at Touchmark, where your culinary expertise will flourish alongside professional growth and personal satisfaction. Visit www.Touchmark.com for more information and to apply today.
  • Minimum one year of experience working as a cook in a high-volume kitchen
  • ability to read and prepare recipes accurately
  • high school diploma or equivalent
  • ability to lift and/or carry up to 30 pounds
  • ability to stand for long periods
  • effective team player with strong communication skills
  • willingness to learn and grow in culinary skills
  • patient and tactful under pressure
  • reliable
  • ability to read, write, and speak English