AeroCareers Job Posting: Work for Frontier Airlines:Bartender-Cocktail Server-$9 To $15 Per at Drury Hotels Company, LLC. This is a Full Time role in Richmond, VA, USA, VA. Salary: $9 - $15.

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Work for Frontier Airlines:Bartender-Cocktail Server-$9 To $15 Per

Posted on January 15, 2026

Richmond, VA, USA, VA Full Time $9 - $15

Local Job Overview: Richmond, VA, USA

At a Glance

  • Benefits: Eligible team members receive standard benefits.
  • Clear growth pathways at our Richmond, VA, USA office.
  • Employer: Drury Hotels Company, LLC (Hiring in Richmond, VA, USA)
  • Based in: Richmond, VA, USA, VA (our growing Richmond, VA, USA office)
  • Urgency: Immediate consideration in Richmond, VA, USA.
  • Position: Bartender - Cocktail Server - $9 To $15 Per HOUR (Based in Richmond, VA, USA)
  • This role centers on your professional skills within the a dynamic space in Richmond, VA, USA.
  • Pay: $9-$15/Hour (approx. $25k/Year)
  • This Richmond, VA, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
  • Our Drury Hotels Company, LLC team in Richmond, VA, USA, VA is growing.
  • Benefit from working in Richmond, VA, USA, a key hub for the a dynamic industry.


Drury Hotels is a respected and award-winning hospitality company known for its commitment to providing exceptional service and a welcoming environment not only for its guests but also for its team members. With a property located at 11049 West Broad Street in Glen Allen, Virginia, Drury Hotels epitomizes the essence of hospitality and guest satisfaction. Recognized in Newsweek's America's Greatest Workplaces 2025, the company prides itself on a culture that values employees, encourages career growth, and promotes work-life balance. Drury Hotels offers a range of benefits including competitive incentives, flexible scheduling, paid time off, hotel discounts, and comprehensive health and retirement plans. Their focus on internal promotions reflects the opportunity for advancement within the company, making it an ideal environment for individuals seeking a rewarding career in the hospitality industry. The role of Hotel Bar Attendant at Drury Hotels entails operating the hotel bar and catering to the needs of guests with professionalism and integrity. Reporting under general supervision, the bar attendant is responsible for opening and closing the bar areas following company policies. The position requires maintaining cleanliness and organization of both the food preparation and bar areas, ensuring that guests have an enjoyable and hygienic experience. This role involves a deep commitment to upholding the Drury culture by offering excellent customer service and communicating effectively with guests and team members alike. Additionally, the attendant should be knowledgeable about the hotel, local area, and events to provide accurate information to guests. The job demands proficiency in mixing a wide variety of drinks, handling point-of-sale systems, and utilizing equipment such as dishwashers and ovens. Candidates for this position should be capable of working independently or as part of a team in a fast-paced environment while maintaining a friendly demeanor even under pressure. The Hotel Bar Attendant must demonstrate the ability to diplomatically handle difficult situations and maintain professionalism at all times. Flexibility is key, as the role requires working varying shifts, weekends, and holidays. The position also necessitates the ability to distinguish currency denominations accurately, manage supplies for cocktail preparation, and obtain required certifications as per company guidelines. Drury Hotels provides comprehensive training, mentorship, and development opportunities ensuring that every team member has the chance to grow within the organization. Immediate hiring reflects the urgency in filling this critical position that directly impacts guest satisfaction and company reputation. Joining Drury Hotels means becoming part of a team that truly values what you do and who you are, offering a place where your contributions are recognized and rewarded.
  • high school diploma or equivalent
  • previous bartending or bar attendant experience preferred
  • ability to distinguish between different denominations of currency and make change
  • ability to prepare food
  • ability to work varying shifts including weekends and holidays
  • ability to maintain cleanliness and organization
  • ability to follow company policies and procedures
  • must be able to work in a fast paced environment