Urgent Hire:General Manager-Quick Hire! in Philadelphia,PA,USA,PA
Posted on October 24, 2025
Philadelphia, PA, USA Role Highlights
Key Information
- Location: Philadelphia, PA, USA, PA
- Hiring Organization: JACKMONT HOSPITALITY INC
- Position: General Manager - Quick Hire! (Based in Philadelphia, PA, USA)
- This Philadelphia, PA, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our JACKMONT HOSPITALITY INC team in Philadelphia, PA, USA, PA is growing.
- Benefit from working in Philadelphia, PA, USA, a key hub for the a dynamic industry.
What You Get
- Pay:
- Benefits: This role offers a competitive benefits package.
- Stable workload with modern tooling and processes.
Position Scope
- Apply your your professional skills skills at our Philadelphia, PA, USA location.
Oyster House is a well-established restaurant known for its commitment to delivering exceptional dining experiences through high-quality food and impeccable service. As a distinguished hospitality venue, Oyster House prides itself on blending a welcoming atmosphere with culinary excellence, making it a favorite spot within the community. The restaurant's success hinges on the dedication of its team, and it is looking for a General Manager who can lead with vision and expertise to sustain and grow its reputation.
The role of General Manager at Oyster House is pivotal in steering the daily operations to ensure that every aspect of the restaurant runs smoothly and efficiently. This leadership position demands a hands-on approach to both the management of staff and the optimization of financial performance, including detailed cost control and profit and loss (P&L) oversight. The General Manager is expected to foster a positive and inclusive work environment that motivates the team and encourages their professional growth. Additionally, this role involves strategic planning and execution of sales initiatives aimed at driving revenue growth and enhancing market presence. With a focus on operational excellence and customer satisfaction, the General Manager will implement policies that maintain high health and safety standards, consistent food quality, and outstanding service. This role is instrumental in creating and sustaining an exceptional dining atmosphere that ensures customer loyalty and strengthens the restaurant's community reputation. The General Manager will also play a crucial part in supplier and vendor negotiations to maximize cost efficiencies. Commitment to the hospitality industry and strong leadership skills are key components for success in this position. The employment type is full-time, reflecting the demanding nature of overseeing a busy restaurant environment.
- Proven managerial experience in the hospitality industry
- Strong knowledge of financial management including P&L and cost control
- Ability to lead and motivate a diverse team
- Effective communication and interpersonal skills
- Experience in developing and executing sales strategies
- Familiarity with health and safety regulations
- Availability to work flexible hours including weekends and holidays