Urgent Hire:Airport in 9 E 17th St,New York,NY,USA | Hiring

We are seeking a motivated and reliable Line Cook with a passion for Italian cuisine. The ideal candidate will work closely with our kitchen team to prepare fresh pasta dishes, ensure consistency and quality, and maintain a clean and organized workstation. Experience with Italian food preparation and familiarity with high-volume kitchen operations is highly preferred.

Responsibilities:

• Prepare and cook pasta dishes and other menu items according to restaurant standards
• Ensure all food is prepared and served according to recipes and safety guidelines
• Keep a clean and organized station at all times
• Collaborate with chefs and other kitchen staff to ensure smooth service
• Assist with prep work, inventory, and daily cleaning tasks
   

Requirements:

Minimum 3 years of experience in a professional kitchen (Italian cuisine preferred)
Strong attention to detail and passion for quality ingredients
Ability to work efficiently under pressure and as part of a team
Food Handler’s Certificate (preferred)
Availability for evening and weekend shifts
 

Languages:

Fluency in English required.

Knowledge of Italian or Spanish is highly preferred.