United Airlines is Now Hiring a Airport in College Station,TX,USA

SIBO, LLC dba Golden Corral is a respected franchise organization operating one of the nation's popular family dining restaurants. Golden Corral is known for its extensive buffet-style menu, friendly atmosphere, and commitment to delivering a memorable dining experience for all guests. As a well-established franchise, Golden Corral provides a stable and supportive environment for employees to grow and develop their skills within the food service industry. The company prides itself on maintaining high standards of cleanliness, hospitality, and operational excellence, supporting a team-oriented culture. The role of Utility Person / Dishwasher at Golden Corral is critical in ensuring a clean and welcoming restaurant environment, which directly affects guest satisfaction and loyalty. This position requires energetic and friendly individuals who take pride in their work, focusing on maintaining cleanliness both inside and outside the restaurant. Dishwashing is a major component of the role, as providing clean, sparkling dishes and silverware is essential for a pleasant dining experience. Beyond dishwashing, this role involves sweeping and cleaning dining areas, restocking service items, managing waste disposal, and organizing utility spaces. The Utility Person / Dishwasher ensures compliance with health and safety regulations and contributes to operational efficiency by monitoring and reporting facility issues. This is a frontline role that significantly impacts the restaurant’s ambiance and guest perceptions. Guests consistently rate cleanliness as the most important factor when deciding whether to return, making this position vital to the restaurant's success. Individuals in this role will be expected to work quickly and efficiently while maintaining excellent organizational standards. Golden Corral values teamwork and expects its Utility Persons / Dishwashers to communicate effectively with management and other team members. This position offers an excellent opportunity for those passionate about hospitality and looking to grow within the food service industry. Candidates interested in joining a respected franchise with a longstanding commitment to guest service and operational excellence are encouraged to apply. Employment type is typically full-time or part-time depending on the franchise location's needs. Compensation details are managed by the local franchisee and may vary by region.

• High school diploma or equivalent preferred
• Previous experience working as a dishwasher is an asset
• Ability to stand for extended periods
• Must be able to work flexible hours including weekends and holidays
• Legal authorization to work in the United States