Teppan Chef - Join the Team!

Benihana is a renowned restaurant chain known for its unique teppanyaki dining experience where chefs not only prepare delicious meals but also entertain guests with a captivating cooking show right at the table. Established with a mission of Creating Great Guest Memories, Benihana has become a beloved name in the hospitality and dining industry. The company prides itself on fostering a work environment that values its employees as the essential ingredient to its success. Benihana offers a supportive and engaging workplace for individuals looking to build long-term careers in the food service and hospitality sectors. With a culture centered around teamwork, respect, and continuous growth, Benihana provides an excellent platform for career development with opportunities to advance within the organization. The role of a Benihana chef is far more than just preparing meals; it is a dynamic and interactive position requiring culinary skills coupled with strong guest interaction capabilities. This position involves serving guests directly at hibachi tables, delivering a theatrical dining experience through a blend of cooking expertise and personable engagement. Employees in this role undergo an extensive 5-week paid training program designed to equip them with the skills needed to excel as chefs and entertainers. This training covers culinary techniques, food safety standards, and the art of customer service to ensure every guest enjoys a memorable visit. As a Benihana chef, you will be responsible for greeting guests promptly, preparing a variety of dishes including meats, seafood, and vegetables, and performing cooking demonstrations that are both entertaining and informative. Maintaining cleanliness and organization of the hibachi stations and kitchen areas is crucial to the role, as is adherence to food safety protocols and company standards on food presentation and portioning. This position offers competitive pay along with the opportunity to earn tips, making it a rewarding career for passionate individuals. Working at Benihana also means becoming part of a larger family. Employees enjoy several benefits including free shift meals, comprehensive health coverage (medical, vision, and dental), and a 401K plan to support long-term financial wellness. The company emphasizes a positive work environment where employees are respected and valued, fostering both personal and professional development. Whether you are starting your culinary career or looking to enhance your cooking skills in an exciting and lively setting, the Benihana chef role provides a unique opportunity to grow and succeed in the hospitality industry.

• Must have a high school diploma or GED
• Must be able to successfully pass Benihana chef training program
• Previous experience as chef or cook highly desirable
• Ability to engage with guests in an entertaining manner
• Ability to maintain cleanliness and sanitation standards
• Capable of handling kitchen equipment safely
• Effective communication skills
• Willingness to work flexible hours including evenings and weekends