Team Member - Quick Hire!

Checkers & Rally's is a well-established fast-food restaurant chain known for its bold and flavorful menu offerings, dedicated to serving our Franchisees, Teams, and Guests with top-notch hospitality and food quality. With a reputation built on speed, great taste, and customer satisfaction, Checkers & Rally's stands as a prominent name in the quick-service restaurant industry. The company fosters an energetic and fast-paced work environment where team members are encouraged to grow personally and professionally while being part of a supportive and dynamic corporate culture. As a member of the Corporate Field Operations team at Checkers & Rally's, you will play a vital role in ensuring that the brand remains the first choice for Guests. Your focus will be on delivering excellent guest service and serving bold, delicious food promptly. The position is aimed at individuals who are passionate about making a difference every day by building sales and profits through promoting guest satisfaction, addressing guest needs enthusiastically, and contributing to a safe, clean, and enjoyable restaurant environment for both employees and customers. This role demands high energy and commitment to the core company values of integrity, service, excellence, and the courage to be bold and grow. Team members are expected to cross-train in multiple positions to fully support operational excellence and deliver consistent guest experiences. The position offers a unique opportunity for those seeking career growth through comprehensive training and development programs, competitive compensation, and a rewarding benefits package that evolves with your tenure. If you thrive in a fast-paced environment and are eager to contribute to a leading brand in the quick-service restaurant industry, this role is an excellent fit.

• Guest service or food preparation experience
• Basic math skills
• Ability to work flexible schedule and extended hours
• High energy to keep up with a fast paced environment
• Commitment to core values of integrity, service, excellence, and courage to be bold and grow
• High school diploma or general education degree (GED) preferred
• Food safety certified preferred