Sushi Chef - Join the Team!

THE ONE GROUP is a renowned global leader in vibe dining and hospitality, recognized for delivering exceptional dining experiences through its innovative restaurant concepts. With a strong presence in vibrant cities, THE ONE GROUP is dedicated to creating environments where guests can enjoy not only great food but also memorable atmospheres that engage all the senses. The company prides itself on its commitment to quality, creativity, and customer satisfaction, carving a niche in the hospitality industry that marries classic techniques with modern flair. Among its celebrated brands is Benihana, a pioneer in Japanese teppanyaki and sushi dining known worldwide for its theatrical cuisine and impeccable service. THE ONE GROUP's culture fosters growth, inclusivity, and excellence, offering team members opportunities to thrive and build rewarding careers in the dynamic world of hospitality. Joining THE ONE GROUP as a Sushi Chef, specifically within Benihana, means stepping into a role where artistry meets precision. As a Sushi Chef at Benihana, you will be responsible for crafting high-quality sushi and sashimi that not only tantalize taste buds but also delight the eyes with perfect presentation. This role demands a deep understanding of fish quality and traditional Japanese knife techniques, ensuring every dish meets the brand's stringent standards for excellence. You will manage daily sushi preparations including rice cooking and sauce production, maintain immaculate station organization, and work collaboratively with both back-of-house and front-of-house teams to guarantee a seamless and memorable dining experience for every guest. The position is full-time and offers a comprehensive benefits package including medical, dental, and vision insurance, voluntary short-term disability, accident and critical illness insurance plans, as well as traditional and Roth 401(k) plans for all employees. Additional perks include employee dining discounts, career development opportunities, paid time off, employee assistance programs, and commuter and dependent care benefits, underscoring THE ONE GROUP's commitment to supporting the well-being and growth of its workforce. This role requires availability for nights, weekends, and holidays, reflecting the vibrant nature of the restaurant industry and its demand for flexibility and dedication. The opportunity at THE ONE GROUP is more than just a job; it is a career path filled with limitless potential for those passionate about hospitality and culinary arts. With a focus on fostering talent and encouraging innovation, THE ONE GROUP invites individuals with a positive attitude, strong work ethic, and team-first mentality to join their ranks and contribute to an expanding global brand that values quality, creativity, and exceptional guest experiences. If you are ready to elevate your career in sushi artistry and hospitality, this role offers the perfect platform for growth and success.

• Must be able to stand for extended periods and lift to 50 lbs
• Availability to work nights, weekends, and holidays
• High school diploma or equivalent
• Food handler certification preferred
• Ability to follow strict food safety and sanitation guidelines
• Excellent communication and teamwork skills