Steward - Alltown Fresh - No Experience!
Posted on October 24, 2025
Global Partners LP is a renowned company dedicated to revolutionizing convenience store dining by infusing it with fresh, seasonal culinary creations. Partnering with local farms and regional purveyors, Global Partners LP strives to offer quality menu options that reflect the best ingredients from their communities. The company prides itself on fostering a culture of inclusivity, diversity, and a genuine passion for food, welcoming employees from all backgrounds and experiences to contribute to their mission of innovation and excellence. They provide an environment that values hard work, creativity, and attention to detail, aiming to set new standards in the food service industry.
This role offers a unique opportunity to be part of a culinary revolution within a vibrant and progressive company. The position involves hands-on kitchen support, where the ideal candidate works closely with the Chef and Line Cooks using state-of-the-art equipment and well-tested recipes to create an inviting atmosphere for both staff and guests. It is suited for individuals who take pride in their work and genuinely enjoy taking care of others. With a focus on cleanliness, safety, and efficiency, this role ensures the kitchen operates smoothly and maintains the highest standards. The hourly wage ranges from $15 to $16, reflecting the company’s commitment to fair and competitive compensation in Connecticut. While previous experience in butchery or working with fresh seasonal ingredients is appreciated, it is not a requirement; enthusiasm, a strong work ethic, and a willingness to learn are highly valued. The company supports employee growth and encourages applicants who are passionate about making a meaningful impact, even if they do not meet every criterion. Moreover, Global Partners LP is an equal opportunity employer committed to providing accommodations to applicants with disabilities and fostering a workplace free from discrimination.
- high school diploma or equivalent
- valid driver's license
- ability to follow safe food handling procedures
- physical ability to perform cleaning and kitchen duties
- willingness to work flexible hours
- strong work ethic and positive attitude