AeroCareers Job Posting: Southwest is Join Team a Airline in Dallas,TX,USA | Hiring at Uchi Restaurants. This is a Full Time role in Dallas, TX, USA, TX. Salary: $28,800 - $38,400.

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Southwest is Join Team a Airline in Dallas,TX,USA | Hiring

Posted on October 24, 2025

Dallas, TX, USA, TX Full Time $28,800 - $38,400

Position in Dallas, TX, USA, TX

Role Essentials

  • Position: Server Assistant - Uchiba Dallas - Medical Insurance (Based in Dallas, TX, USA)
  • Hiring Organization: Uchi Restaurants
  • Apply your your professional skills skills at our Dallas, TX, USA location.
  • Benefits: This role offers a competitive benefits package.
  • Based in: Dallas, TX, USA, TX (our main Dallas, TX, USA branch)
  • Pay: $28.8k-$38.4k/Year (approx. $646/Week)
  • Stable workload with modern tooling and processes.
  • This Dallas, TX, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
  • Our Uchi Restaurants team in Dallas, TX, USA, TX is growing.
  • Benefit from working in Dallas, TX, USA, a key hub for the a dynamic industry.


Hai Hospitality is a dynamic and multi-concept restaurant group based in Austin, Texas, known for its innovative Japanese-inspired dining experiences. Their portfolio includes celebrated restaurants such as Uchi, Uchiko, Uchiba, and Loro, each offering unique culinary experiences that blend traditional and contemporary flavors. Hai Hospitality emphasizes a culture of hospitality, creativity, and excellence, fostering a work environment where employees take pride in their craft and contributions. This thriving restaurant group is committed to not only delivering outstanding food and service but also to creating meaningful guest experiences and giving back to the community. As an employer, Hai Hospitality prioritizes inclusivity, diversity, and professional development, making it a desirable place for individuals passionate about the restaurant industry to grow and excel in their careers. The role of Server Assistant / Server at Hai Hospitality offers an exciting opportunity to support every level of service and contribute to creating memorable dining experiences for guests. This position is ideal for those eager to learn and develop rapidly, as the company provides comprehensive training that covers menu knowledge, beverage education, and service techniques, enabling staff to advance swiftly to the server level. Server Assistants are expected to be hands-on, assisting servers by bussing and resetting tables, polishing glassware, stocking supplies, delivering food, and explaining dishes to guests. The role also involves managing curbside orders and helping maintain a smooth and efficient dining room environment. Compensation for Server Assistants ranges from approximately $600 to $800 per week, with increases at the Server level, reflecting the growth and skills gained within the role. Hai Hospitality is not just about serving food; it's about embracing a team-oriented atmosphere where employees actively engage with guests and co-workers alike, contributing to a vibrant and professional dining atmosphere. The company offers attractive benefits like medical, dental, vision, and accident insurance options, an Employee Assistance Program providing mental health support, a matched 401k savings plan, opportunities for advancement through internal promotion, and dining discounts. This combination of career growth potential, continued learning, and comprehensive benefits makes the Server Assistant / Server position a fulfilling and promising role for candidates dedicated to delivering high-quality hospitality and service excellence.
  • Must be able to effectively communicate with guests and other employees
  • Detect and identify safety issues, and comply with safety guidelines and standards
  • Lift and carry trays, dishes, equipment, and goods up to 50 lbs, stock inventory, and perform restocking duties
  • Must have the ability to stand and walk for extended periods
  • Bend, stoop, and reach to access various areas and items
  • Ability to work in a fast-paced, high-pressure environment
  • Ability to work in a variety of temperatures, both hot and cold
  • Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements
  • Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives
  • Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
  • Move quickly and efficiently to respond to customer needs
  • Ability to work in close proximity to coworkers in a crowded kitchen or serving area
  • Tolerate exposure to potential allergens and food odors
  • Maintain a professional and hygienic appearance, including proper uniform and personal grooming
  • Understand directives and communicate effectively with leadership and coworkers
  • Reasonable accommodations may be made to enable qualified individuals with a disability to perform the essential functions