Southwest is Hiring a Aviation in Texas City,TX,USA | Apply Now

First Watch is a leading daytime dining restaurant renowned for its chef-driven, made-to-order breakfast, brunch, and lunch menus using the freshest ingredients available. Established as a chain with more than 600 locations across 31 states, First Watch has built a reputation for quality food, exceptional hospitality, and a commitment to community impact. Guided by its "Follow the Sun" culinary philosophy, the company rotates its menu five times a year to feature high-quality flavors at their peak, offering elevated interpretations of classic favorites along with unique signature offerings such as the Million Dollar Bacon, Kale Tonic juice, Lemon Ricotta Pancakes, and Quinoa Power Bowl. First Watch is not only dedicated to guest satisfaction but also proudly supports social causes, having contributed over $1.7 million through donations linked to its kid's meal sales. First Watch maintains a people-first culture as a core priority, adopting a "YOU FIRST" philosophy that ensures employees are valued and empowered. The company emphasizes independence for team members to make decisions that enhance guest experiences, and it explicitly prioritizes employee happiness and well-being above all else. Employees never work night shifts, and they benefit from a fully chef-curated menu, making working at First Watch both rewarding and enjoyable. Their commitment to excellence has been recognized nationally, with awards like 2025's #1 Best Breakfast by Newsweek's Readers' Choice Awards, and multiple years appearing as the #1 Most Loved Workplace® in America. The position offered is for Back-of-the-House team members who share a passion for quality food and detail-oriented service. The role focuses on preparing food properly and safely in a fast-paced kitchen environment with strong teamwork values. New cooks receive station-specific training tailored to their skill level and comfort, allowing individuals to ease into roles without pressure to master complex techniques unless desired. Responsibilities include following award-winning recipes created by the restaurant's chef, using only the freshest ingredients, maintaining clean and organized stations, and adhering to food safety standards. The role requires candidates to be at least 18 years old and thrive in a collaborative environment. Working at First Watch offers many benefits including health insurance, dental and vision coverage, flexible spending accounts for healthcare and dependent care, a 401(k) retirement savings program, paid time off, tuition reimbursement, and more. Employees also enjoy significant meal discounts, backup child and elder care services, access to personal and professional coaching, pet insurance benefits, and complimentary premium access to wellness apps. These perks create a supportive atmosphere where staff can grow both personally and professionally while enjoying work-life balance and well-being support. First Watch encourages applicants who value a respectful, fun, and quality-driven culture focused on great food and exceptional daytime dining experiences to apply. Overall, this opportunity offers a fulfilling career path within a nationally recognized brand dedicated to employee care, culinary excellence, and community involvement, making it ideal for individuals excited to contribute their talents in a positive and fast-paced restaurant environment.

• must be at least 18 years of age
• legal authorization to work in the united states
• ability to handle fast-paced kitchen environment
• ability to follow detailed recipes accurately
• capacity to maintain cleanliness and organization in the kitchen
• effective communication skills
• availability to work flexible daytime shifts