AeroCareers Job Posting: Southwest Airport Jobs in Overland Park,KS,USA | Hiring at Maggiano's Little Italy. This is a Full Time role in Overland Park, KS, USA, KS. Salary: $65,000 - $70,000.

Advertisement

Southwest Airport Jobs in Overland Park,KS,USA | Hiring

Posted on October 24, 2025

Overland Park, KS, USA, KS Full Time $65,000 - $70,000

Your Next Step in Overland Park, KS, USA

Position: Restaurant Manager - Quick Hire! (Based in Overland Park, KS, USA) Employer: Maggiano's Little Italy (Hiring in Overland Park, KS, USA) Based in: Overland Park, KS, USA, KS (a central Overland Park, KS, USA location) Status: New Overland Park, KS, USA listing (actively interviewing).

Salary: $65k-$70k/Year (approx. $32/Hour) Benefits: This role offers a competitive benefits package. Clear growth pathways at our Overland Park, KS, USA office.

Day-to-Day

This role centers on your professional skills within the a dynamic space in Overland Park, KS, USA.

  • This Overland Park, KS, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
  • Our Maggiano's Little Italy team in Overland Park, KS, USA, KS is growing.
  • Benefit from working in Overland Park, KS, USA, a key hub for the a dynamic industry.


Maggiano's is a renowned restaurant brand known for delivering an exceptional dining experience that combines high-quality food, impeccable service, and a warm, inviting atmosphere. As part of Brinker International, a leading company in the restaurant industry, Maggiano's has established itself as one of the most respected names in casual dining, particularly recognized for its focus on Italian-American cuisine. The restaurant prides itself on flawless execution in every service, ensuring that each guest feels special and leaves with a memorable experience. Maggiano's commitment to excellence extends beyond the dining room to include a supportive and engaging workplace environment for its employees, making it a sought-after place to build a career in restaurant management. This opportunity to join Maggiano's as a Restaurant Manager offers a career path with one of the industry's most respected brands. The role of a Restaurant Manager at Maggiano's is integral to maintaining the high standards in quality and service that guests have come to expect. The manager will lead and inspire their team to deliver flawless execution in every shift, ensuring guests receive exceptional service and a unique dining experience. They will be responsible for daily operations, staff development, and maintaining a safe and welcoming environment both for guests and teammates. Beyond operational duties, this role is designed to foster a culture of continuous improvement, engagement, and high performance. Restaurant Managers at Maggiano's also enjoy a highly competitive salary positioned at the top 25 percent of the industry and an attractive benefits package. This includes comprehensive medical, dental, vision, and life insurance coverage available within 31 days of hire, including benefits for domestic partners. The compensation package further includes obtainable quarterly bonuses with an annual potential up to 175 percent of plan, flexible spending plans, tuition assistance, and market-leading 401(k) savings plans with company match. There is also paid vacation every six months, health club and fitness reimbursement, and dining discounts at Brinker owned brands. Maggiano's dedication to its employees is reflected not only in the compensation and benefits but also in its commitment to workplace diversity, fun, and a positive working environment. The restaurant continuously strives to exceed the highest standards for health and safety guidelines to ensure the well-being of customers and teammates alike. They believe that life is short and that work should be an enjoyable part of it, fostering a culture where employees can thrive and grow their careers while making people feel special. This role is perfect for individuals who are passionate about delivering excellent service, leading teams, and contributing to a vibrant and successful restaurant community.
  • 2+ years as a manager in a full service restaurant
  • dedication to excellence and adherence to health guidelines
  • commitment to creating a safe and welcoming environment
  • ability to lead and motivate a team
  • excellent organizational skills
  • strong problem-solving abilities
  • willingness to uphold company values and standards