Sous Chef:Catering-Quick Hire! Position in Lexington,KY,USA | Hiring

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of customers daily across 15 countries. With a commitment rooted in service and a unified purpose, Aramark strives to make a significant positive impact on its employees, partners, communities, and the planet. The company fosters an inclusive and diverse work environment, ensuring equal employment opportunities free from discrimination based on race, color, religion, national origin, age, sex, gender identity, disability, sexual orientation, veteran status, or any other legally protected characteristics. Aramark values talent development, professional growth, and a strong sense of community, making it an employer of choice for individuals seeking meaningful careers and new challenges. The position being offered is for a Food Service Supervisor responsible for overseeing the supervision, training, and management of food service operations. This role demands overseeing food preparation and service to ensure appropriate quantities are produced, maintaining safety and quality standards. The Food Service Supervisor will develop and maintain work schedules, prepare production records, and direct daily activities to keep operations running efficiently. Responsibilities also include keeping food storage safe and hazard-free, adhering to departmental health and safety codes, and ensuring all food is served according to menu specifications and company policies. Additionally, the supervisor manages inventory accurately and prepares orders from vendors as needed to support location-specific demands. A crucial component of this role is the ability to operate a cost-effective program while supervising and evaluating employees to promote their growth, efficiency, morale, and teamwork. The position may involve physical demands, such as lifting, bending, pushing, pulling, extended walking, and standing, with mandated use of uniforms and personal protective equipment (PPE). This role is essential for maintaining high standards in food safety, customer service, and internal team management within Aramark's food service operations. It offers opportunities for career advancement within a company that values diversity, employee development, and community impact. Job duties may evolve to support Aramark's commitment to flexibility and continuous improvement. Candidates who demonstrate strong organizational skills, emotional control under stress, and the ability to resolve interpersonal situations will thrive in this position.

• High school diploma or GED
• Ability to lift, bend, push, pull and/or walk and stand for extended periods
• Must wear uniforms and use personal protective equipment (PPE)