Shakey's Pizza Needs Dough Roller-Quick Hire! in Fontana,CA,USA

Shakey's is a well-established restaurant chain known for its signature pizzas, chicken, and Mojos, creating a memorable dining experience for guests through quality food and great service. As a company, it prides itself on maintaining high standards of food preparation, cleanliness, and customer satisfaction, with a team-oriented culture that encourages growth and skill development among its employees. Shakey's operates numerous locations and consistently seeks motivated individuals to join their team, especially in their Back-of-House (BOH) operations. The BOH team members form the backbone of the Shakey's kitchen, responsible for food preparation, cooking, maintaining cleanliness, and ensuring that all kitchen operations run smoothly and safely. This role is essential to delivering the consistent, fresh, and delicious menu items Shakey's is famous for. The Back-of-House (BOH) position at Shakey's is an entry point into the restaurant industry that offers hands-on experience in a fast-paced, dynamic kitchen environment. The starting wage for this role is $16.50 per hour, reflecting the company’s commitment to fair pay for its team members. In this role, employees are trained initially in one BOH station but are encouraged and supported to cross-train across multiple stations to build comprehensive skill sets. Stations include cooking, buffet attendance, dough rolling, and dishwashing. This cross-training not only allows team members to diversify their skills but also opens opportunities for increased work hours and potential growth within the company. For those motivated to climb the ladder, the role serves as a potential stepping stone into store management positions. Team members in BOH are dedicated to preparing fresh dough daily, cooking Shakey's popular menu items to perfection, and maintaining all health and safety standards in the kitchen. They also play a vital role in food safety by ensuring proper storage, rotation of ingredients, and sanitation of food preparation areas. The job demands attention to detail, teamwork, and a positive attitude to keep the kitchen operating efficiently. Working in this role, employees gain valuable culinary and operational experience that is highly transferable within the food service industry. Shakey's emphasizes training, development, and the importance of adaptability, providing a supportive environment where team players thrive. Overall, the BOH role at Shakey's is perfect for individuals who enjoy making an impact behind the scenes and desire a career path in the restaurant business.

• High school diploma or equivalent
• Ability to work in a fast-paced kitchen environment
• Must be able to stand for extended periods
• Availability to work flexible shifts including weekends and holidays
• Ability to follow health and safety regulations
• Good communication skills
• Willingness to learn and cross-train in various BOH positions