Server (Upscale / Fine Dining) - Quick Hire!

Landry's is a well-established leader in the hospitality industry, renowned for its commitment to delivering exceptional guest experiences across a variety of upscale dining, retail, amusement, and hotel venues. Known for its dynamic and diverse work environment, Landry's places a strong emphasis on its employees, considering them its greatest asset. The company prides itself on fostering a positive workplace culture where diversity is respected and valued, making it an excellent environment for career growth and development. With a broad portfolio of properties and entertainment offerings, Landry's continues to expand, providing ample opportunities for career advancement and personal development. Their structured programs are carefully designed to help employees develop their skills and advance in their careers, all while contributing to an exceptional guest service experience. The available position is for a Server in an upscale or fine dining setting, an integral role that requires not just technical serving skills but also a passion for creating memorable dining experiences. This position is vital in upholding Landry's promise to exceed guests’ expectations from the moment they enter the establishment. Successful candidates will be part of a winning team that consistently delivers attentive, accommodating, and enthusiastic service. The company offers comprehensive training and development programs tailored to fine dining service, empowering servers with the knowledge and skills needed to excel in a fast-paced, guest-focused environment. Servers at Landry's enjoy a flexible schedule, multiple benefits options, paid time off or sick leave (depending on location), and generous employee discounts that extend beyond dining to retail, amusements, and hotels. Moreover, Landry's encourages community involvement through volunteer programs, fostering a sense of connection and purpose among its employees. This role requires candidates who embody Landry's core values encapsulated in their "Be FAIR" ideals—being Friendly, Accommodating, Inclusive, and Respectful towards guests and fellow team members alike. Ideal candidates are team players with a guest-first attitude and a passion for great food and spirited hospitality. With a posted hourly wage of $16.50, this role offers both competitive pay and a rewarding career path within a reputable hospitality leader.

• High school diploma or equivalent
• Minimum one year fine dining server experience
• Must be at least 18 years of age
• Ability to work flexible schedules
• Must have a passion for food and guest service
• Strong communication skills
• Ability to thrive in a fast-paced environment