Server - Part Time - Now Hiring!

Spectrum Retirement Communities is a well-established organization dedicated to providing an exceptional living experience for seniors. Renowned for promoting independence and fostering a nurturing environment, Spectrum focuses on compassionate care, community engagement, and resident satisfaction. Their mission embodies living without limits, aging fearlessly, and sharing memorable stories, all of which contribute to a dynamic and vibrant community lifestyle. The company prioritizes hard work, empathy, and fun, making it an inspiring workplace for those passionate about senior care and hospitality. The position offered is a part-time Server role within the community restaurant at Spectrum Retirement Communities. This role is vital in creating a warm and welcoming dining atmosphere where residents can enjoy meals reminiscent of their favorite restaurants. Serving from 3:45 PM to 7:30 PM, the Server will directly engage with residents, helping to guide them to their tables, presenting menus, and suggesting dishes and beverages that best suit their tastes. A key responsibility includes using an advanced point-of-sale system to accurately communicate orders to the kitchen staff, ensuring each dining experience is flawless and personalized. The role supports the community ethos by encouraging strong relationship-building with residents and maintaining a friendly, professional demeanor. This Server job offers a competitive hourly wage ranging from $15.00 to $16.50 per hour, depending on experience, and supports a balanced work schedule conducive to those seeking part-time employment. Spectrum also offers the possibility of full-time employment with comprehensive benefits for eligible team members. Beyond the routine duties, the Server is expected to perform opening and closing tasks necessary for smooth dining room operations, reinforcing their role as a fundamental part of the Spectrum community team. This position is ideal for individuals who possess a genuine passion for service, excellent communication skills, and the desire to contribute positively to the lives of seniors in a hospitality-driven setting.

• high school diploma or equivalent preferred
• prior serving experience advantageous but not mandatory
• ability to stand for extended periods
• excellent communication skills
• ability to use a point-of-sale system
• must adhere to state and local food safety regulations
• flexible availability for part-time schedule