Server - Now Hiring!

Jalapeno Tree is a well-established restaurant specializing in delivering authentic and Crazy Good Mexican Food in a lively, family-friendly atmosphere. Known for its vibrant ambiance and commitment to high-quality ingredients, Jalapeno Tree has cultivated a loyal customer base who appreciate both the flavor and the experience of dining at this popular eatery. This restaurant prides itself on creating a warm, welcoming environment where guests can enjoy delicious meals while being treated like part of the family. The focus on exceptional service, combined with the festive and casual dining setting, makes Jalapeno Tree a standout destination for anyone craving Mexican cuisine with a twist of fun and community spirit. Joining the Jalapeno Tree means becoming a valued member of the Pepper Posse, a dynamic team dedicated to providing excellent guest experiences through energetic and motivated service. As a server at Jalapeno Tree, you will play a critical role in ensuring guests enjoy their meal from the moment they enter until their departure. This role involves greeting guests warmly, offering detailed menu explanations and making recommendations tailored to guests’ preferences. The server is also responsible for taking and delivering food and drink orders accurately, monitoring guests throughout their dining experience to anticipate needs, and addressing any issues promptly and professionally. Maintaining cleanliness and organization of the service areas, including opening and closing duties, are also essential aspects of this position. Working as a server at Jalapeno Tree requires dedication to outstanding customer service, an ability to multitask in a fast-paced environment, and a genuine passion for food and hospitality. Employees are expected to adhere to health and safety standards while contributing to a positive atmosphere that encourages repeat visits and customer satisfaction. This position offers competitive hourly wages plus tips, comprehensive health benefits including medical, dental, and vision coverage, as well as paid vacation and opportunities for career advancement within the company. Flexible scheduling is available to accommodate evenings, weekends, and holidays, making it an ideal role for those who enjoy working in a team-oriented, engaging restaurant setting.

• Must be at least 18 years of age
• Ability to handle multiple tables and tasks simultaneously in a fast-paced environment
• Ability to operate point-of-sale POS systems and handle cash and credit transactions
• Ability to work flexible hours including evenings weekends and holidays
• TABC certification for serving alcohol
• Texas Food Handlers Certification
• Ability to stand for prolonged periods move at a rapid pace bend twist and lift products weighing up to 35 pounds