Server - Now Hiring!
Posted on October 24, 2025
Cheddar's Scratch Kitchen is a vibrant and welcoming restaurant chain known for serving up scratch-made food at affordable prices. The company prides itself on providing an exceptional dining experience that makes guests feel welcome, appreciated, and well taken care of. At Cheddar's, the culture embodies family-like treatment, motivation, and fun, creating a positive work environment where every team member can thrive. With a focus on fresh starts and positive attitudes, Cheddar's is a place where employees can bring their best selves to work every day. Cheddar's values not only the quality of the food but also the quality of service, understanding that a great server plays a critical role in shaping the overall guest experience. 
The Server role at Cheddar's is designed for individuals who take pride in their work and hold a genuine desire to deliver above and beyond customer expectations. Servers at Cheddar's are the face of the restaurant, entrusted with making guests feel at home and ensuring all touch points are clean and sanitized to meet high health standards. This role requires attentiveness, enthusiasm, and a commitment to creating memorable dining experiences that encourage guests to return. Compensation for this position varies by location and includes tips, emphasizing not only the variable income potential but also the importance of outstanding service. Working as a server at Cheddar's means contributing to a dynamic team that values hospitality, quality, and integrity while offering opportunities for career advancement and professional growth. The job offers a competitive salary with weekly pay alongside flexible scheduling to support work-life balance. Employees also enjoy health and wealth benefits, dining and other discounts, and a workplace environment centered on respect and encouragement. Choosing to be a server at Cheddar's means becoming part of a restaurant family that cultivates enthusiasm, positivity, and shared success.
                - Must be at least 18 years old
 - Availability to work flexible shifts including evenings, weekends, and holidays
 - Ability to stand and walk for extended periods
 - Must have legal authorization to work in the country
 - Good physical stamina to carry trays and perform duties
 - Strong customer focus and professional demeanor
 - Ability to follow health and safety guidelines