Senior Catering Supervisor - Quick Hire!

Sodexo is a global leader in providing integrated food services and facilities management, dedicated to improving quality of life and delivering memorable experiences for clients and their communities. Operating in a variety of sectors including corporate, education, healthcare, and government, Sodexo combines a commitment to exceptional service with sustainable business practices. With a strong emphasis on diversity, equity, and inclusion, Sodexo fosters a workplace culture that values each employee as an individual and offers opportunities for personal and professional growth. Their mission is to create a better everyday for everyone, which they achieve through innovative solutions in catering, food service, event management, and facility operations worldwide. The company prioritizes safety, employee well-being, and customer satisfaction, differentiating itself as a trusted partner across various industries. The Senior Catering Supervisor role at Sodexo, located at the University of Southern Indiana, is a full-time position requiring open availability with varying shifts—days and hours adjusted according to business needs. This role offers a competitive hourly pay range from $22 to $30, reflecting the importance and responsibility of overseeing food service operations in a fast-paced and customer-focused environment. As a Senior Catering Supervisor, you will play an essential role in managing the day-to-day operations of food service outlets including fast casual dining, coffee and counter service, cafeterias, banquets, events, casual dining, and cafes. You will lead and support service employees, ensuring excellent service quality, food safety, and a positive customer experience. In this leadership position, you will coordinate routine work activities, provide support to management, and help enforce a safe and healthy work environment. This includes facilitating orientation and ongoing training for employees, monitoring compliance with safety standards, and promptly addressing any operational challenges. Your role will also involve direct interaction with customers to evaluate satisfaction levels and resolve any issues related to service or food quality. The Senior Catering Supervisor is expected to be highly reliable, showing punctuality and professionalism during all scheduled shifts. Additional duties may vary depending on client requirements and situational demands, demonstrating flexibility and adaptability as key traits for success in this position. Sodexo aims to provide a supportive work environment that values teamwork, adaptability, and reliability, making this a career opportunity for those who are motivated by leading teams and enhancing the dining experience.

• Minimum of 2 years related work experience
• Previous supervisory experience preferred
• Possess a valid driver's license
• Ability to work varying shifts, including days and hours with open availability preferred
• High school diploma or equivalent