Riverside,CA,USA Job:Restaurant Manager-Riverside,CA(Full-time)
Posted on October 24, 2025
Your Next Step in Riverside, CA, USA
Role Essentials
- Status: New Riverside, CA, USA listing (actively interviewing).
- Employer: Jack in the box (Hiring in Riverside, CA, USA)
- Based in: Riverside, CA, USA, CA (our main Riverside, CA, USA branch)
- Salary: $83.2k-$85k/Year (approx. $7k/Month)
- Benefits: This role offers a competitive benefits package.
- Stable workload with modern tooling and processes.
- This role centers on your professional skills within the a dynamic space in Riverside, CA, USA.
- Position: Restaurant Manager - Riverside, CA (Based in Riverside, CA, USA)
- This Riverside, CA, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Jack in the box team in Riverside, CA, USA, CA is growing.
- Benefit from working in Riverside, CA, USA, a key hub for the a dynamic industry.
Jack's is a well-established restaurant known for its commitment to quality food and exceptional customer service. With a reputation for fostering a positive work environment and offering competitive benefits, Jack's invites experienced professionals to join its team as Restaurant Managers. This company prides itself on its strong values, emphasizing employee growth, customer satisfaction, and operational excellence. Jack's is recognized not only for its delicious menu offerings, such as the iconic Jumbo Jack and Munchie Meal but also for creating a workplace where employees feel motivated and valued.
The Restaurant Manager role at Jack's is a vital leadership position that involves overseeing the day-to-day operations of the restaurant while ensuring a superior dining experience for guests. This role demands a leader who is passionate about the food industry and has a genuine desire to nurture and develop their team. The successful candidate will be responsible for managing all facets of the business, including staff training, customer service excellence, safety compliance, and maintaining the highest standards of food quality. It is an opportunity to take full ownership of a service-oriented environment, driving both operational success and team engagement.
At Jack's, the Restaurant Manager is expected to be a dynamic leader who can balance the fine points of business management with a people-centered approach. This includes recruiting top talent, fostering a positive workplace culture, and ensuring the restaurant operates efficiently and profitably. The ideal candidate will have experience managing a full profit and loss statement and be comfortable adjusting to shifting demands and priorities inherent in a fast-paced restaurant setting. Besides managing the business, this role offers personal fulfillment through the ability to influence the careers and lives of team members positively.
This position is full-time, offering a competitive pay range between $83,200 and $85,000 annually, reflecting the importance of this leadership role within the company. In addition to the salary, Jack's provides an attractive benefits package that supports both the financial and personal well-being of its employees. These benefits include quarterly bonuses, paid vacation, comprehensive medical plans, and retirement savings options, among others. Candidates who join Jack's can expect to be part of a forward-thinking organization that values dedication, teamwork, and growth at every level.
- Have 3+ years of experience in managing a service concept with full profit and loss responsibility
- Have a high school diploma or equivalent required, college degree preferred
- Have the ability to communicate effectively in English
- Be at least 18 years of age
- Be willing and able to work a flexible schedule
- Have the ability to lift and carry 10-65 lbs
- Have a valid driver's license, reliable transportation and proof of insurance