Restaurant Staff / Dishwasher - Now Hiring!

City Barbeque is a renowned restaurant chain dedicated to serving America's best barbecue with exceptional quality and hospitality. Established with a strong commitment to core values such as safety, integrity, fairness, respect, and delivering quality without compromise, City Barbeque has cultivated a unique culture that prioritizes both customer satisfaction and the well-being of its team members. With multiple locations, the company is known for its authentic barbecue flavors, friendly service, and a community-centered approach that drives long-term value and success. The company embraces a vibrant work environment where employees are encouraged to take pride in their roles and contribute to a team that values collaboration and excellence. The culture at City Barbeque revolves around four main core values: safety first to ensure a secure workplace for all staff and guests; treating others with integrity, fairness, and respect to foster a positive and inclusive atmosphere; delivering quality without sacrifice to maintain the highest standards for food preparation and customer service; and producing profit and cash flow for long-term value to secure the company’s future growth and stability. City Barbeque is currently hiring for multiple Back of House (BOH) positions, including Prep Cook, Boards (meat carver), Pits (smokehouse operators), and Dish Washer roles. These positions are essential to the success of the restaurant, supporting the front of house staff by preparing delicious barbecue and ensuring that the kitchen operates smoothly and efficiently. Employees in BOH roles play a vital part in upholding City Barbeque's reputation for quality and consistent service. Working at City Barbeque means being part of a dynamic, fast-paced team where each individual is valued for their contribution. The company seeks individuals who provide exceptional backyard hospitality, work independently and efficiently, and can flexibly cross-train to handle multiple stations. Maintaining high standards for food preparation and sanitation is critical, as is following proper recipes and procedures consistently. Beyond technical skills, City Barbeque values teamwork, initiative, and a positive attitude that helps create an enjoyable and productive work environment. In addition to a rewarding work atmosphere, City Barbeque provides competitive benefits to its employees. Benefits include opportunities for raises twice a year, free barbecue meals valued up to $2,400 annually, a generous 25 percent discount when not working, free uniforms and slip-resistant shoes, vacation pay, and a 401k plan with up to a 4 percent salary match. Employees also have access to medical, dental, and vision insurance after 60 days of qualifying employment, along with flexible scheduling options to accommodate individual needs. An annual scholarship opportunity worth $3,000 is also available to eligible team members, showing the company's commitment to supporting employee growth and education. Overall, City Barbeque offers a comprehensive and supportive environment for individuals seeking a fulfilling career in the food service industry. Whether you are passionate about barbecue or looking to build strong customer service skills while working with a respected restaurant brand, City Barbeque provides the tools, benefits, and culture to succeed and grow. This opportunity is ideal for candidates who thrive in a collaborative hospitality setting and are eager to contribute to a team that values hard work, quality, and respect.

• High school diploma or equivalent
• ability to work flexible hours including evenings and weekends
• reliable transportation
• ability to stand for extended periods
• ability to follow directions and procedures
• ability to work collaboratively in a team environment
• food handler’s permit or willingness to obtain