Restaurant Staff - $16.66 per HOUR

MOD Restaurants is a progressive and community-focused pizza restaurant brand dedicated to creating delicious pizzas while promoting inclusivity and positive social impact. Founded with a passion for authentic flavors and a commitment to fairness, MOD Restaurants strives to be more than just a place to eat. The brand believes in using its platform as a force for good, enriching the lives of its employees and fostering a welcoming environment for all who walk through its doors. At MOD, every pizza made contributes to a broader mission of making the world a better place where people come first and ethical business practices prevail. MOD Restaurants is proud to be a social movement as much as it is a dining experience, reinforcing the message that everyone belongs. The MOD Restaurant located in Hazel Dell, Vancouver, WA, is currently seeking enthusiastic and dedicated Restaurant Staff to join its dynamic squad. This is a part-time position offering compensation of $16.66 per hour plus tips, providing an excellent opportunity for individuals who are passionate about customer service and teamwork. As a Crew Member, you will play a crucial role in delivering the signature MOD Pizza experience characterized by fast, friendly, and accurate service in an enjoyable and vibrant atmosphere. Your primary responsibility will be crafting custom pizzas, salads, and other menu items that cater to a diverse clientele, including plant-based option enthusiasts, traditional pizza lovers, and adventurous eaters alike. At MOD, the culture centers on collaboration and fun, with the belief that great food and hospitality bring people together. Crew Members are encouraged to build strong connections with both customers and fellow squad members, contributing to an authentic and inclusive vibe that makes MOD Pizza stand out. The restaurant's leadership philosophy supports internal growth, with over 70% of managers promoted from within, emphasizing career development and personal growth within the company. Working at MOD is more than just a job; it’s being part of a community that values diversity, fairness, and the power of shared experiences through food. Responsibilities extend beyond food preparation to maintaining impeccable cleanliness standards and ensuring all health and safety policies are rigorously followed. Participation in upholding MOD's hospitality standards is expected to consistently deliver a welcoming and positive environment for guests. The role is ideal for individuals who are reliable, punctual, and eager to learn and grow, with a passion for people and a desire to be part of a vibrant workplace where every shift brings new opportunities to build memories and have fun.

• Ability to follow processes and instructions in a consistent manner
• Have a history of consistent attendance and punctuality
• Show an interest to learn, grow and contribute to the success of the restaurant
• Demonstrate a passion for people
• Enjoy connecting with fellow Squad crew members and customers