Restaurant Managers earn $85,000 on average! - Quick Hire!

Pluckers Wing Bar is a prominent restaurant chain renowned for its vibrant atmosphere, exceptional customer service, and premium quality food offerings. Established with a mission to create a unique and enjoyable dining experience, Pluckers has grown into one of the most respected names in the full-service restaurant industry across Central Texas, Dallas-Fort Worth, and Houston. Known for their dedication to excellence and employee growth, Pluckers offers a workplace culture that emphasizes teamwork, leadership, and a people-first mindset. The company’s recognition includes being named the Best Restaurant to Work For multiple times and ranking among the Top 25 Businesses Overall to Work For by the Austin Business Journal. This solid reputation makes Pluckers an excellent employer for professionals seeking a dynamic and rewarding restaurant management career. The role of Restaurant Manager at Pluckers represents an exceptional opportunity to advance your career while immersing yourself in the company’s unique culture and operational philosophy known as the Pluckers Way. This position serves as a crucial stepping-stone for those ready to bridge the gap between entry-level management and higher-level leadership roles such as Assistant General Manager and General Manager. Pluckers ensures its Restaurant Managers receive comprehensive training through a 16-week intensive program known as Pluckers University, which focuses on teaching the company’s culture, expectations, and operational strategies. This thorough preparation, combined with hands-on experience, equips managers with the skills and knowledge to succeed and grow within the organization. Financially, Pluckers offers some of the most competitive compensation packages in the restaurant business. Restaurant Managers earn a base salary starting at $65,000, with the potential for monthly short-term bonuses and annual long-term bonuses based on the restaurant’s sales and profits. This merit-based bonus system provides an opportunity to significantly increase earnings, with average total compensation around $85,000 per year and top performers earning up to $95,000 annually. Beyond salary, the company takes pride in its comprehensive health benefits, covering 100% of health, dental, and vision insurance for all management employees. Additional perks include up to 15 days of paid vacation or personal time off annually, free meals valued at $3,900 per year, and a strong commitment to employee well-being. Pluckers is also notable for its rapid expansion plans, aiming to open 20 new restaurants over the next four years, which directly translates to abundant opportunities for professional growth. Ambitious managers have the chance to ascend to General Manager positions within two to five years, with some earning well over $200,000 annually. The company’s growth trajectory offers a clear and attainable path for advancement, underscoring their commitment to promoting from within. If you possess intelligence, analytical abilities, assertiveness, passion, energy, tenacity, and leadership qualities, Pluckers is eager to help you build a successful and fulfilling career in restaurant management. For candidates outside of existing metro locations, relocation assistance may be available to join the Pluckers management team.

• Full-service restaurant management experience
• A professional attitude and appearance
• A can-do, team-oriented attitude
• Intelligence, analytical skills, assertiveness, passion, energy, tenacity, and ability to inspire followership
• The ability to meet Pluckers high standards of guest service