Restaurant Manager - Unit 524

Whataburger is a beloved American fast-food restaurant chain known for its commitment to quality and customer satisfaction, specializing in delicious and freshly prepared burgers. Established with strong community roots and a focus on exceptional service, Whataburger has built a loyal customer base through its dedication to delivering a unique dining experience. The company operates numerous locations across Texas and the Southern United States, offering employment opportunities that promote growth and leadership within the fast-food industry. The Restaurant Manager at Whataburger plays a crucial leadership role overseeing daily restaurant operations to ensure the highest standards in food quality, customer service, and health compliance are consistently met. This role involves managing both front-of-house and kitchen teams, including scheduling staff, coordinating food preparation, and ensuring a welcoming environment for guests. The manager is responsible for hiring and developing team members, fostering a positive and productive work atmosphere while upholding the company’s standards in safety and sanitation. In addition to supervising restaurant operations, the Restaurant Manager works closely with Operating Partners to manage budgets, monitor financial reports, and maximize profitability. The role is hands-on and requires strong leadership skills to coach team members, handle inventory management, and address any issues affecting service quality or customer satisfaction. The manager also takes an active role in community relations, reinforcing Whataburger’s presence as a valued local business. This position requires a proactive approach to ensuring regulatory compliance, including food safety certifications and health inspections, to protect both employees and customers. The Restaurant Manager holds accountability for regular inventory checks, ordering supplies, and maintaining stock levels to support efficient operations without disruptions. Overall, the role demands a well-rounded hospitality professional who excels in multitasking, problem-solving, and motivating their team to deliver extraordinary customer experiences. Located at 3141 S Danville Dr, Abilene, TX 79605-6506, this opportunity offers candidates a chance to join a reputable and community-oriented restaurant chain. With a competitive salary package and the potential for career advancement, Whataburger seeks a dedicated individual eager to contribute to its ongoing success and uphold its values of quality, service, and community engagement.

• High school diploma or GED equivalent work experience
• 1 plus years of restaurant leadership experience
• Food Handlers Certification
• Food Safety Certification which may vary based on city county or state
• Ability to manage a team and lead daily restaurant operations
• Strong communication and organizational skills
• Knowledge of health and safety regulations
• Experience with inventory and budget management