Restaurant Manager - Unit 297 - Midland, TX

Whataburger is a widely recognized American fast-food restaurant chain known for its high-quality burgers and dedicated customer service. Established with a mission to serve outstanding food with a friendly atmosphere, Whataburger has earned a loyal customer base and a strong reputation across multiple regions. As a leading player in the fast-food industry, Whataburger emphasizes community involvement and excellence in hospitality, making it a rewarding workplace for those passionate about the restaurant business. Located at 3206 N Midkiff Rd Midland TX 79705-6241, Whataburger is looking to fill the role of Restaurant Manager, a vital position focused on overseeing daily restaurant operations to ensure smooth, efficient service. The Restaurant Manager will lead multiple facets of the establishment including front-of-house operations such as staff scheduling, customer service, and maintaining an inviting dining room and bar atmosphere. Additionally, this role requires managing the kitchen team to assure timely food delivery of the highest quality, as well as swiftly addressing any service-related issues. The Restaurant Manager at Whataburger will be responsible for hiring, training, and retaining talented staff members who are committed to delivering exceptional customer experiences. Leadership in maintaining health and safety standards is paramount, with responsibilities extending to comprehensive food safety compliance and sanitary procedures. Regular inventory management and procurement of restaurant supplies will also be a key component of the role, ensuring uninterrupted service and mitigating stock shortages. Financial acumen is indispensable, as the Restaurant Manager will collaborate closely with Operating Partners to review financial reports, manage budgets, and maximize the profitability of the restaurant. This requires attention to detail and strategic planning skills, balancing operational costs with revenue goals without compromising quality or customer satisfaction. This role presents an exciting opportunity for candidates seeking growth in restaurant leadership within a well-established brand known for its commitment to quality and community presence. Ideal candidates will bring a blend of operational expertise, strong people management skills, and a passion for customer service excellence. The position demands a proactive and hands-on management style to inspire teams and uphold Whataburger's standards of food quality and safety. Employment type for the Restaurant Manager position typically aligns with full-time status, offering a competitive salary package commensurate with experience and qualifications. This is a chance to join a dynamic team dedicated to sustaining Whataburger’s legacy of great food, superior service, and a vibrant community spirit.

• High school diploma or GED or equivalent work experience
• Minimum 1 year of restaurant leadership experience
• Valid food handlers certification
• Food safety certification as required by local regulations
• Ability to lead staff and manage restaurant operations
• Strong organizational and communication skills
• Basic knowledge of budgeting and inventory management