AeroCareers Job Posting: Restaurant Manager - Fort Worth, TX at CRACKER BARREL OLD COUNTRY STORE. This is a Full-Time role in Fort Worth, TX, USA, TX. Salary: $39,600 - $55,800.

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Restaurant Manager - Fort Worth, TX

Posted on October 24, 2025

Fort Worth, TX, USA, TX Full-Time $39,600 - $55,800
Cracker Barrel is a renowned restaurant chain that has been serving up a sense of warmth, hospitality, and comfort since 1969. With a rich history spanning over 50 years, Cracker Barrel operates hundreds of stores nationwide, each one embodying the spirit of Southern hospitality along with abundant servings of delicious food and an inviting atmosphere. The company is committed to providing more than just a meal; they offer a unique experience where guests can reconnect, feel at home, and discover unexpected retail finds. With a workforce exceeding 70,000 team members across the United States, Cracker Barrel values the community and culture it has built, celebrating its deep roots and dedication to excellent service. Working at Cracker Barrel means becoming part of a team that takes pride in caring for guests and employees alike. Their company culture is built on values of care beyond the table, where managers and associates work together to create an environment of warmth, respect, and shared success. Cracker Barrel invests heavily in providing their employees with the resources, training, and support they need to thrive and grow both personally and professionally. The focus on employee development is evident through extensive leadership training, tuition reimbursement programs, and opportunities for internal promotion. The role of a Restaurant Associate Manager at Cracker Barrel is rewarding and dynamic. It is designed for individuals who have a passion for people, hospitality, and restaurant management. This position empowers managers to lead with care and integrity, balancing both front-of-house and back-of-house operations to deliver an exceptional guest experience. As a Restaurant Associate Manager, you will be responsible for fostering a positive workplace culture where every team member feels valued and motivated. You will oversee daily store operations, ensure high standards of service and cleanliness, manage scheduling, inventory, and compliance, and support the financial health of the location. This role requires a dedication to hospitality and a genuine caring attitude, as well as leadership skills that inspire and empower others. Cracker Barrel supports its managers with 24/7 home office assistance, competitive compensation packages including annual merit increases and bonuses, and comprehensive benefits such as medical, dental, vision insurance from day one, a 401(k) plan with company matching, and employee stock purchase programs. In addition, managers enjoy significant discounts on Cracker Barrel food and retail items and participate in exclusive perks and events. The Restaurant Associate Manager position typically demands working 50 hours per week, including five 10-hour shifts, with flexibility to work holidays and weekends as needed. A valid driver's license and fluency in English are also required. This is a perfect opportunity for those who seek a meaningful career path in restaurant management with a company that values growth, team spirit, and making impactful connections with guests and employees alike. Joining Cracker Barrel means joining a company where you are more than just an employee — you are good company. You will find a welcoming environment that fosters learning, personal and professional growth, and a culture that embraces diversity and inclusion. As an equal opportunity employer, Cracker Barrel ensures fair hiring practices and celebrates the unique backgrounds and perspectives of their team. If you have a passion for hospitality, enjoy leading teams, and want to build a rewarding career with a beloved national brand, explore the opportunities at Cracker Barrel and apply today.
  • High school diploma or equivalent
  • Minimum 2 years of successful restaurant management experience
  • Ability and willingness to work 50 hours a week (five 10-hour shifts)
  • Ability and willingness to work holidays and weekends as needed
  • A caring attitude with a dedication to hospitality
  • Valid driver's license
  • Must be fluent in English