Restaurant Manager-$83200 To $85000 Per YEAR Needed-Palmdale,CA,USA
Posted on January 15, 2026
Palmdale, CA, USA Role Highlights
Job Title: Restaurant Manager - $83200 To $85000 Per YEAR Company: Jack in the box Based in: Palmdale, CA, USA, CA (our growing Palmdale, CA, USA office) Posted: Recently.
Compensation: $83.2k-$85k/Year (approx. $1.6k/Week) Benefits: This role offers a competitive benefits package. Stable workload with modern tooling and processes.
What You'll Do
Apply your your professional skills skills at our Palmdale, CA, USA location.
- This Palmdale, CA, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Jack in the box team in Palmdale, CA, USA, CA is growing.
- Benefit from working in Palmdale, CA, USA, a key hub for the a dynamic industry.
Jack's is a well-established restaurant chain known for its commitment to quality food and excellent customer service. With a strong presence in the fast-food industry, Jack's has built a reputation for providing delicious meals and a welcoming dining experience for guests. The company values its employees highly and recognizes that great employees deserve great benefits. Jack's offers a supportive work environment where team members can grow and thrive. The company emphasizes career development, offering advancement opportunities and tuition assistance to help employees reach their professional goals.
The Restaurant Manager role at Jack's is a pivotal position responsible for overseeing the overall operations of the restaurant. This role is not only about managing business functions but also about leading and motivating a team to achieve excellence. Restaurant Managers at Jack's are expected to foster a positive work environment where employees feel valued and inspired. The manager ensures that guests receive exemplary customer service while maintaining high standards of food quality and safety. This position requires a business-minded individual who can manage daily activities effectively while prioritizing the well-being and growth of their team. Restaurant Managers also play a crucial role in hiring, training, developing, and recognizing talented staff members, ensuring that the restaurant runs smoothly and efficiently.
The salary range for this position is competitive, falling between $83,200 and $85,000 annually. This reflects the importance of the role within the company and the expectation of experienced leadership. Jack's offers a comprehensive benefits package including quarterly bonuses, paid vacation, extensive medical coverage, sick time, company holidays, and a 401(k) plan with company matching. Additional benefits such as leave programs for qualifying events, free meals during shifts, and a culture that supports work-life balance highlight Jack's commitment to its employees.
Joining Jack's as a Restaurant Manager means becoming part of a team that values your passion for food and leadership. The company encourages leaders to walk the talk and engage with the team and customers authentically. This role requires a dynamic individual who can adapt to multiple demands and shifting priorities, ensuring that both the business and its people succeed. Whether it’s managing profit and loss responsibilities or ensuring safety and quality standards are met, the Restaurant Manager is central to Jack's continued success and growth.
- Have 3+ years of experience in managing a service concept with full profit and loss responsibility
- Have a high school diploma or equivalent required
- College degree preferred
- Have the ability to communicate effectively in English
- Be at least 18 years of age
- Be willing and able to work a flexible schedule
- Have the ability to lift and carry 10-65 lbs
- Have a valid driver's license, reliable transportation and proof of insurance