Recent Job Opening:Part Time Food Runner(seaspray)-Fort Lauderdale,FL

Schulte Companies is a prominent third-party management organization deeply rooted in the hospitality industry. With extensive multi-generational experience, Schulte Companies operates over 200 locations spread across 38 states and three countries, making it a leader in hospitality management. The company boasts a diverse portfolio that includes major global brands such as Marriott, Hilton, IHG, and Hyatt, along with numerous independent, boutique, and lifestyle properties and restaurants. This wide-ranging presence underscores the company’s commitment to excellence and innovation within the hospitality sector. Schulte Companies is known for its dynamic service culture and mission, which focuses on exuding hospitality, being respectful and authentic, prioritizing the needs of both internal and external stakeholders, and striving to make a positive impact in all its endeavors. Joining Schulte Companies as a Bus Person offers an exciting opportunity to be part of a fast-growing, employee-focused team that values inclusivity and personal development. This role involves contributing to the smooth functioning of the dining environment by supporting both kitchen and wait staff duties. Bus Persons at Schulte Companies are entrusted with responsibilities such as clearing and resetting tables, assisting in food running, and maintaining a clean and organized dining atmosphere. The organization emphasizes creating a work environment that is rewarding, fun, and flexible, alongside career growth opportunities and a comprehensive benefits package. Employees enjoy perks like Daily Pay, free telemedicine and mental health access from day one, multiple health and life insurance plans, 401k with company match, paid time off, holiday pay, pet insurance, and an employee assistance program. Additionally, employees benefit from discounts on event tickets, electronics, gym memberships, and more through the Schulte Savings Marketplace. The role requires excellent verbal communication skills, a team-oriented mindset, and the ability to surpass guest expectations, making it ideal for individuals passionate about hospitality and eager to thrive in a supportive, growth-oriented environment. Candidates typically have a high school diploma and at least one year of experience in hotel or restaurant service roles, though motivation and a service-oriented attitude remain key. Schulte Companies upholds an equal opportunity employment policy, ensuring a diverse and inclusive workplace. Potential candidates should be prepared for a thorough hiring process, including interviews, background checks, and assessments, all aimed at ensuring a best fit for the company’s service culture and operational standards.

• Minimum of high school education
• Minimum of one year experience in a hotel or restaurant service role preferred
• Ability to communicate effectively verbally
• Ability to exceed expectations of guests
• Team player