Recent Job Opening:Festival Of Lights Garden Restr Pantry-Galveston,TX
Posted on October 24, 2025
Galveston, TX, USA Role Highlights
Role in Galveston, TX, USA: Festival Of Lights Garden Restr Pantry - Galveston, TX Company: Moody Gardens, Inc. Worksite: Galveston, TX, USA, TX Urgency: Immediate consideration in Galveston, TX, USA.
Salary: $15-$15/Hour (approx. $17.9k/Year) Benefits: This role offers a competitive benefits package. Impactful work with supportive local leadership.
Position Scope
Core objectives involve your professional skills in a dynamic.
- This Galveston, TX, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Moody Gardens, Inc. team in Galveston, TX, USA, TX is growing.
- Benefit from working in Galveston, TX, USA, a key hub for the a dynamic industry.
Moody Gardens is a prominent entertainment and educational destination located in Galveston, Texas. Known for its blend of natural beauty, science, and entertainment, Moody Gardens features a variety of attractions including an aquarium, rainforest pyramid, discovery museum, and theaters. The establishment prides itself on creating memorable experiences through its diverse offerings, which include dining venues that serve guests throughout their visit. Moody Gardens is committed to maintaining high standards in customer service, safety, and quality, making it a favored destination for both locals and tourists. As an employer, Moody Gardens values teamwork, integrity, and excellence, providing a vibrant work environment where employees can grow and thrive. This position is a part-time opportunity suited for entry-level candidates and offers an hourly wage of $15.00, reflecting the company’s dedication to fair compensation and supportive work culture.
The Pantry Cook role at Moody Gardens Festival of Lights Garden Restr Pantry is essential in maintaining the quality and readiness of cold food items served in the restaurant. This entry-level position involves preparing cold foods, assisting in meal preparation by chopping vegetables, making salads, and assembling entrees. The Pantry Cook ensures that all food products are stored correctly and meet the company’s sanitary and quality standards. In addition to food preparation, the role encompasses plating and garnishing cooked items, adhering to strict portion sizes and recipe specifications, and maintaining a clean and organized workstation. The Pantry Cook is also responsible for handling fresh seafood with care, keeping it properly iced, and preparing for upcoming shifts if time permits. This position requires a keen eye for detail, strong organizational skills, and the ability to work with minimal supervision. The Pantry Cook must follow established kitchen rules, company policies, and safety standards while contributing to a productive and efficient kitchen environment. Given the physical demands, the role calls for stamina and manual dexterity to perform tasks such as standing for extended periods, lifting up to 30 pounds, and using kitchen appliances safely. Overall, this role provides an excellent opportunity for individuals seeking to build their career in the culinary field while working for a respected and dynamic organization like Moody Gardens.
- None education level required
- Prior kitchen experience preferred
- Must obtain Food Handlers Certification prior to beginning work
- Must be reliable and responsible
- Must be detail-oriented, organized, and efficient
- Ability to learn quickly, be a team player, and work with little supervision
- Ability to remain on feet standing and walking short distances for entire shift
- Ability to perform tasks that require bending, stooping, reaching, pushing, and pulling
- Ability to lift up to 30 pounds over short to moderate distances
- Must possess manual dexterity required to use knives and kitchen appliances