Prep Cook Needed-Denton,TX,USA Area | Hiring

Olive Garden is a renowned restaurant chain recognized for its authentic Italian cuisine and warm, family-friendly dining atmosphere. With locations throughout the United States, Olive Garden is dedicated to providing guests with an inviting environment where they can enjoy classic dishes like soup, sauce, pasta, and lasagna crafted with care and quality. The company prides itself on fostering a supportive culture for its employees, whom it regards as part of an extended family known as the "Olive Garden Family." This approach emphasizes teamwork, respect, and opportunity for growth within the organization. Working at Olive Garden means being part of a company that values not only customer satisfaction but also the well-being of its team members. This commitment is reflected in their focus on stringent safety and sanitation practices designed to protect both employees and guests. Olive Garden aims to maintain spotless restaurants and uphold best-in-class health standards, ensuring the enjoyment and safety of every diner and staff member. The position of prep cook at Olive Garden involves preparing key components of the Italian dining experience with dedication and attention to detail. Prep cooks play an essential role in crafting foundational dishes by executing recipes flawlessly, demonstrating a passion for high-quality food preparation. This role requires team members who are committed to both culinary excellence and the highest health and safety standards, helping the restaurant maintain its reputation for exceptional quality and guest satisfaction. Employing a prep cook with a strong work ethic and an eagerness to learn is critical to Olive Garden's ongoing success. Not only does this job contribute to the smooth operation of the kitchen, but it also provides opportunities for career advancement. Many managers at Olive Garden have risen from hourly positions, highlighting the company’s dedication to promoting from within and fostering future leaders. In addition, Olive Garden offers flexible schedules to accommodate employee needs outside of work, such as school, childcare, or family care, encouraging a healthy work-life balance. Additional benefits that Olive Garden offers its employees include free meals on a limited menu, weekly pay, anniversary pay, paid sick leave, and paid family and medical leave — benefits which support employees during important life events or times of need. Employees also have access to comprehensive medical and dental insurance and ongoing training to develop critical skills, positioning them well for growth within the hospitality industry. Perks such as discounts on electronics, travel, and cellphones, as well as a 401(k) savings plan with company match after one year of service, add to the overall rewarding package for team members. Olive Garden’s work environment supports team member wellness and encourages retention by providing a respect-driven culture with a genuine commitment to employee growth and guest satisfaction. Being part of the Olive Garden Family means embracing these values and contributing meaningfully to a vibrant dining experience that delights guests and makes every employee proud to be part of such a well-regarded restaurant brand.

• High school diploma or equivalent
• Previous experience in food preparation
• Ability to follow safety and sanitation guidelines
• Strong work ethic and reliability
• Flexibility to work varying shifts
• Good communication skills
• Ability to work effectively under pressure