Per Diem Cook - The Residence at Salem Woods

LCB Senior Living is a well-established provider specializing in senior living communities that emphasize compassionate care and a high quality of life for residents. Their location, The Residence at Salem Woods in Salem, NH, is part of this respected network of care facilities designed to provide an engaging and supportive environment for seniors. LCB Senior Living prides itself on creating a community where seniors are treated with respect, dignity, and individualized attention. The organization’s focus on hospitality and wellness combines housing, healthcare, and social activities to support the needs of older adults. The Residence at Salem Woods is known for its commitment to providing a warm and welcoming atmosphere where residents can thrive, enjoy delicious meals, and live comfortably with the help of caring staff. This role offers part-time employment on an as-needed basis, with newly improved wages that reflect LCB’s dedication to attracting and retaining talent. Working as a Chef at The Residence at Salem Woods presents an exciting opportunity for culinary professionals passionate about working in a senior living environment. The Chef contributes directly to residents’ wellness and satisfaction by preparing nutritious, appealing meals within a restaurant-style dining atmosphere. Beyond cooking, the job requires collaboration with the Culinary Services Director and Executive Director to ensure that the dining experience consistently meets and exceeds expectations. This includes supervising kitchen staff, maintaining strict food safety standards, managing inventory, and participating in specialized dining programs and special events. LCB Senior Living understands the importance of a supportive workplace culture and offers benefits to full-time associates from day one, including health, vision, and dental insurance, 401k plans, paid time off, and holiday pay. Part-time associates receive benefits like paid time off and holiday pay. The company also values ongoing education by offering possibilities for tuition reimbursement. Employees at The Residence at Salem Woods enjoy being part of a collaborative team dedicated to enhancing the lives of seniors. This rewarding role is ideal for individuals committed to excellence in food preparation, safety, and customer service while contributing positively to the senior community’s overall experience.

• A high school diploma or GED is preferred
• Minimum of 1-3 years of experience as a cook in a hospitality or healthcare environment
• Serve Safe Certification
• Able to read and follow recipes and printed production guides, cleaning schedules and logs
• Finger and hand dexterity to handle and manipulate instruments and equipment
• Visual and auditory acuity
• Must be able to lift a minimum of fifteen (15) lbs, and be able to carry objects
• Must be able to push and pull carts, and continuously walk, sit and stand
• Must be able to turn, crouch, kneel, stoop, bend below waist, and reach above shoulder height as tasks dictate