Pastry Cook - $32.28 to $33.28 per HOUR

Marriott International is a globally recognized leader in the hospitality industry, dedicated to delivering exceptional guest experiences through its diverse portfolio of brands. One of its premier offerings, EDITION Hotels, merges the innovative vision of boutique hotelier Ian Schrager with the stellar service standards and extensive worldwide presence of Marriott International. EDITION Hotels aim to offer a unique blend of sophistication, style, and personalized service, catering to discerning guests who appreciate originality, design, and impeccable service without compromise. The brand strives to balance polish with personality, perfectionism with individualism, and comfort with charisma and charm to create an unforgettable hospitality experience. Located in the vibrant and bustling heart of West Hollywood, California, the West Hollywood EDITION is an iconic destination that reflects the dynamic culture and upscale lifestyle synonymous with its location. Its strategic position on Sunset Boulevard places it at the crossroads of entertainment, fashion, and culinary excellence, making it a sought-after location for both leisure and business travelers. This position is full-time and non-management, offering an hourly wage range of $32.28 to $33.28, reflecting the company’s commitment to competitive compensation and valuing its team members. The role being offered is ideal for those passionate about the culinary arts and food preparation within a high-end, fast-paced hospitality environment. The position involves preparing and cooking food according to specific recipes while adhering to strict quality and presentation standards. Employees in this role are responsible for ingredient preparation, including portioning, chopping, and proper storage before use, ensuring every dish maintains the brand’s high standards. This position requires the safe use of baking and measuring tools, equipment, and appliances, with a keen focus on food safety policies and personal hygiene procedures to maintain the highest standards of health and safety. Additionally, the role requires diligent monitoring of kitchen appliance and food temperatures, prompt reporting of any discrepancies, and maintaining a clean, sanitized, and well-organized workspace. Employees will set up and break down their workstations in compliance with established sanitation and cleaning protocols. Beyond food preparation, this role emphasizes teamwork, professional communication, and a commitment to maintaining a pristine and professional appearance at all times. The ideal candidate will be physically capable of performing tasks that include lifting up to 25 pounds, moving safely over varied floor surfaces, and maintaining endurance to stand, sit, or walk for extended periods. Marriott International values diversity and inclusion, offering an equitable environment where unique backgrounds and talents contribute to the collective success. Safety, confidentiality, and respect for company assets and information are paramount in this role, alongside adherence to all company policies and safety training. Being part of the EDITION Hotels team means joining a vibrant community that delivers a continuous theatrical performance of hospitality, delighting guests with authenticity and heart-driven service. This opportunity provides an inspiring workplace where associates can grow, collaborate, and proudly contribute to creating magical experiences that resonate with guests from around the world. Joining the West Hollywood EDITION means not just taking a job but embarking on a career journey with Marriott International’s global family, where you can do your best work, belong to a supportive team, and become the best version of yourself.

• High school diploma or G.E.D. equivalent
• Less than 1-year related work experience
• No supervisory experience
• Ability to move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance
• Ability to move over sloping, uneven, or slippery surfaces
• Ability to reach overhead and below the knees, including bending, twisting, pulling, and stooping
• Ability to stand, sit, or walk for extended periods of time