Part-Time Dishwasher - No Experience!

The hiring establishment is a residential care community focusing on providing a warm, supportive, and safe environment for its residents. This company is dedicated to fostering a sense of community and pride among those who live there, ensuring every detail contributes to a homely, welcoming atmosphere where residents feel comfortable and well cared for. The organization values teamwork, professional integrity, and the commitment of every employee to these goals. This establishment operates within health and residential care services and maintains high standards of hygiene and quality service to meet both resident expectations and regulatory compliance. The role being offered is that of a Dishwasher, reporting directly to the Dining Room Supervisor. This position is classified as non-exempt under the Fair Labor Standards Act (FLSA), indicating eligibility for overtime pay. The Dishwasher is a key team player in maintaining cleanliness and sanitation within the dietary department. The individual in this position will actively contribute to the smooth operation of the dining services, ensuring all dishware, utensils, glasses, and other service wares are meticulously cleaned, sanitized, and organized for continual use. The Dishwasher not only supports the kitchen staff by cleaning pots, pans, and kitchen utensils but also helps with meal plating and general kitchen duties as needed. Carrying out these responsibilities involves operating dishwashing machinery properly, organizing and sanitizing work areas, removing refuse, and assisting with various food service tasks such as dessert preparation and room service tray assembly. The role demands physical activity including lifting, standing, and repetitive motions, all within a clean and professional multicultural environment. This position is ideal for candidates who are detail-oriented, have excellent time management skills, and can work effectively both independently and as part of a team. Positive interpersonal skills and reliable attendance are essential to contribute to the overall positive dining experience for residents and to comply with health and safety standards. On the job training is provided for this role, making it accessible to candidates who are eager to learn and comply with established dietary policies and procedures. This role also offers the opportunity to participate in educational in-services mandated by federal, state, and company requirements, helping the individual stay compliant with industry standards and personal development goals. Although the Dishwasher position carries no supervisory duties, it is fundamental to the operational success of the dietary department and the broader care setting. Working in this role means being part of a dedicated team committed to maintaining not just cleanliness but also the dignity and satisfaction of those served by the community.

• On the job training provided
• Regular attendance, reliability and punctuality is necessary
• Ability to understand and communicate written and verbal directions
• Capable of performing the essential functions of the job, with or without reasonable accommodations