Part Time Baker - Apply Today!

This job opportunity is with a well-established company known for maintaining high standards in its fresh foods department. The company places a strong emphasis on quality, safety, and customer satisfaction. As a part-time position, this role provides flexibility while offering a valuable experience in food handling, customer service, and general retail operations. The company is committed to providing training and support to ensure that associates successfully meet their responsibilities and grow in their roles. The establishment takes pride in its team-oriented work culture which encourages participation, ongoing learning, and collaboration to enhance the customer experience and drive sales. This role primarily involves baking products according to company standards and managing the processing, packaging, and stocking of fresh foods products in alignment with Fresh Foods Standards. The position requires attention to detail, adherence to safety and food sanitation protocols, and the ability to maintain clean working areas. Additionally, associates provide direct customer service, ensuring customers have a pleasant shopping experience. Duties also include unloading stock and reloading salvage items to support efficient inventory management. This role demands flexibility and physical activity, including standing for extended periods, moving stock, and performing tasks that involve reaching, lifting, and handling products. To succeed in this position, the individual must demonstrate exceptional interpersonal skills, a willingness to undergo required training, and the ability to work cooperatively within a team environment. The company expects associates to contribute toward increasing customer satisfaction and sales through their daily interactions and adherence to standards. A high school diploma or GED is preferred, but the company also considers candidates with one to three months of related experience or equivalent training. Associates must meet the minimum age requirement of 18 years. This role offers a unique blend of hands-on food preparation, customer service, and operational responsibilities which provides valuable experience for individuals interested in retail food service or related industries. The company supports its associates by providing training in food safety, customer service, and other essential areas, making this position ideal for individuals looking to gain practical skills in a team-oriented environment. With a focus on safety, quality, and customer engagement, this part-time role is an excellent entry point for individuals seeking meaningful employment in the fresh foods sector.

• Must be at least 18 years of age
• ability to stand and walk frequently during shifts
• ability to use hands to finger, handle, or feel
• ability to reach with hands and arms
• ability to talk and hear
• ability to taste or smell
• ability to lift and move up to 30 pounds regularly and occasionally lift up to 50 pounds
• ability to climb, balance, stoop, kneel, or crouch occasionally
• ability to work in moderately hot, cool, or cold environments
• willingness to comply with food safety and sanitation procedures
• ability to work in moderate to loud noise levels
• completion of company training programs