Maitre D'-Join Us Now!•Santa Monica,CA,USA,CA•Élephante | Hiring

Elephante is an iconic rooftop restaurant located in the vibrant coastal city of Santa Monica, California. Known for its stunning ocean views, upscale atmosphere, and exceptional dining experience, Elephante has become a premier destination for both locals and tourists seeking a memorable meal in a unique setting. The restaurant combines contemporary design, a lively ambiance, and Mediterranean-inspired cuisine, making it a standout in the competitive Santa Monica dining scene. Elephante prides itself on its dedication to quality, hospitality, and creating an inviting environment where guests can relax and enjoy every moment of their visit. The establishment values professionalism, teamwork, and a guest-first approach, which originates from every member of the team, especially those in leadership roles. The position of Maitre D' at Elephante is crucial to maintaining the high standard of service that guests expect. This role is perfect for someone with a passion for hospitality who thrives in a high-volume, upscale restaurant environment. As the Maitre D', you will be the first point of contact for guests upon their arrival, responsible for managing reservations, walk-ins, seating arrangements, and overall guest flow in the dining room. Your polished and professional demeanor will set the tone for the guest experience, ensuring that each visitor feels warmly welcomed and well taken care of throughout their time at the restaurant. This position offers both full-time and part-time employment options, with competitive wages ranging from $22 to $25 per hour plus tips, reflecting the value Elephante places on skilled and dedicated staff. The role demands strong organizational skills, the ability to multitask effectively under pressure, and excellent communication to coordinate between the front-of-house team, kitchen, and management seamlessly. The Maitre D' is not only an operational leader but also a team player who supports colleagues by assisting with initial table setups and maintaining order in the entrance and dining areas. Beyond routine duties, this role presents the opportunity to grow within a thriving hospitality group, with potential career advancement paths. Staff enjoy working in a stunning ocean-view setting, receive competitive pay, and obtain staff discounts on food and beverages. This role is ideal for candidates eager to play a key role in elevating guest experiences in one of Santa Monica’s most celebrated dining establishments and for those who enjoy a dynamic work environment where each day brings new challenges and opportunities for professional growth.

• Must be able to stand, bend, and lift up to 50 lbs for extended periods
• flexible availability including evenings, weekends, and holidays
• previous hospitality experience required
• prior Maitre D' or front-of-house leadership experience preferred
• experience in a high-volume, upscale restaurant environment
• strong organizational, multitasking, and communication skills
• ability to remain calm and focused in a fast-paced setting
• professional appearance and demeanor