Long Beach,CA,USA Job:Food Runner-Long Beach,CA(Part-time) | Hiring

Ruth's Chris Steak House, founded in 1965, has established itself as a premier fine dining restaurant specializing in serving legendary steaks in an elegant setting. Known for its commitment to excellence, Ruth's Chris prides itself on not only delivering exceptional food but also creating memorable experiences for every guest. As a company, it fosters a family-like culture that values hard work, passion, and professional growth. Employees are treated with respect and provided opportunities to develop their careers within a supportive, dynamic work environment. Ruth's Chris offers competitive wages and a comprehensive benefits package designed to promote well-being and work-life balance. This includes health insurance eligibility for those working an average of 30 hours per week, a 401(k) plan with a competitive match, employee assistance programs, paid sick leave, paid family and medical leave, dining discounts, and more. The Food Runner role at Ruth's Chris is essential in ensuring a seamless and extraordinary dining experience for guests. This position offers the perfect opportunity for individuals passionate about hospitality and eager to contribute to an upscale dining environment. As a Food Runner, you will work closely with servers and kitchen staff to deliver food promptly and accurately. Your key responsibilities will include monitoring cooking times, checking the presentation and doneness of dishes, and delivering plates to guests with precision. Attention to detail and a commitment to guest satisfaction are paramount. Additionally, Food Runners provide critical support to servers, helping to optimize the guests' overall experience. Ruth's Chris values a guest-first mindset and seeks team members who are dedicated to upholding the restaurant's high standards of service and quality. This role is well-suited for energetic, attentive individuals who thrive in fast-paced environments and enjoy working as part of a collaborative team. The company provides robust training and career advancement opportunities, making this position a gateway to building a rewarding career in hospitality. With a competitive starting wage of $16.50 per hour plus tips, this job is not only financially rewarding but also fulfilling for those who have a passion for excellence in dining service.

• High school diploma or equivalent
• Previous experience in food service or hospitality preferred
• Ability to communicate effectively with team members and guests
• Must be able to work flexible hours, including nights, weekends, and holidays
• Ability to stand and walk for extended periods
• Strong attention to detail and multitasking abilities
• Commitment to providing exceptional customer service