Line Cooks and Prep Cooks - Jupiter, FL - $17 per HOUR

Tijuana Flats is a vibrant and rapidly growing restaurant chain known for its fresh and flavorful Mexican-inspired cuisine. Founded with a commitment to delivering an uncompromising food experience, Tijuana Flats has built a strong reputation for quality ingredients, exceptional guest service, and a fun, upbeat atmosphere. The company values diversity and inclusivity, fostering an environment where employees are encouraged to express their unique personalities and contribute to a positive and productive workplace culture. With a focus on customer satisfaction and operational excellence, Tijuana Flats strives to be more than just a restaurant – it aims to be a welcoming community hub where guests can enjoy delicious meals and a memorable dining experience. As a Tijuana Flats Team Member, you will play a critical role in upholding the brand’s high standards for food quality and customer service. This position primarily involves working in the Back of House (BOH) operations with a mission to provide guests with fresh food and outstanding service in a friendly, fun, and exciting environment. Team Members support shift leaders while focusing on guest satisfaction and maintaining cleanliness and safety standards. The role demands a balance of self-discipline, positivity, and effective communication skills, reflecting Tijuana Flats’ commitment to a high-energy, guest-centric atmosphere. The employment type for this role is typically full-time or part-time with opportunities for advancement as the company continues to grow. Compensation is competitive, with pay rates up to $17.00 per hour depending on food service experience. Additionally, the company offers a range of benefits including flexible schedules with no late nights, holidays off, health insurance for full-time employees, 401K options, and employee discounts on food and merchandise. As part of Tijuana Flats’ community efforts, Team Members also have opportunities to engage in volunteer work through the Just in Queso Foundation. This position requires a readiness to work varied hours including nights and weekends, with physical demands that include standing, walking, and occasional lifting of up to 50 pounds. Employees are expected to maintain current Serve Safe certification and adhere strictly to food safety and handling procedures. The work environment may include exposure to varying weather conditions and noise levels, especially if the role involves outdoor or site-based duties. Tijuana Flats is dedicated to accommodating individuals with disabilities and ensuring an inclusive workspace. Tijuana Flats prioritizes a diverse workforce and is proud to be an equal opportunity employer, welcoming applicants regardless of race, color, religion, gender identity, sexual orientation, national origin, genetics, disability, age, or veteran status. By joining Tijuana Flats, you become part of a dynamic team committed to excellence and dedicated to creating a positive experience for both employees and guests.

• Ability to stand, walk, and use hands for handling objects
• Ability to lift and/or move up to 50 pounds occasionally
• Maintain Serve Safe certification
• Adherence to safety and food handling procedures
• Availability to work flexible schedules including weekends
• Strong communication skills
• Positive attitude and team player mindset