Line Cook/Prep Cook

Cheddar's Scratch Kitchen is a renowned casual dining restaurant chain that prides itself on serving great tasting, made-from-scratch food at affordable prices. Known for its welcoming atmosphere and dedication to quality, Cheddar's has built a loyal customer base who return time and again to enjoy its fresh, flavorful dishes. Founded on the principles of scratch cooking and hospitality, Cheddar's has created a strong brand that combines traditional comfort food with a modern dining experience. Their commitment to using fresh ingredients and preparing meals to exacting standards sets them apart in the restaurant industry. Cheddar's emphasizes treating both guests and employees like family, fostering a culture where everyone feels valued, motivated, and part of a fun, supportive team environment. Working at Cheddar's means more than just having a job; it means being part of a community dedicated to excellence and genuine care. As a member of the Cheddar's team, you are integral to delivering the brand's promise of 'love at first bite.' From the moment you begin your shift, you contribute by preparing and presenting dishes that meet Cheddar's high standards. Your daily tasks range from dicing and slicing to breading and grilling, ensuring that every plate leaving the kitchen is delicious and made with care. Beyond food preparation, you uphold the highest levels of safety and sanitation to protect both yourself and the guests. This role is vital because it directly influences the guest experience, helping to make Cheddar's a preferred dining destination. Operating in a fast-paced, yet friendly setting, you'll enjoy an environment that values teamwork, positivity, and a fresh start each day. The company offers competitive pay that varies by location and a flexible schedule to support your life outside of work. Employees also benefit from comprehensive health and wealth benefits, dining discounts—yes, including their famous Honey Butter Croissants—and opportunities for career growth. Cheddar's is committed to your success and satisfaction, making this an ideal job for those who take pride in their craft and want to be part of a company that values each team member's contributions.

• High school diploma or equivalent
• Previous food preparation experience preferred
• Ability to stand for extended periods
• Ability to work flexible schedules including weekends and holidays
• Must adhere to safety and sanitation guidelines
• Ability to follow instructions accurately